Mollie Sanderson
Tuscaloosa,AL
Summary
Motivated Hospitality Management student with hands-on experience in customer service, food and beverage operations, and guest relations. Proven ability to work efficiently in fast-paced environments while delivering high-quality service.
Overview
6
6
years of professional experience
Work History
Event Intern
Downtown Social
Tuscaloosa, AL
01.2026 - Current
- Assisted with event setup, breakdown, and execution
- Provided bartending services with strong customer service
- Supported event logistics in a fast-paced environment
- Adapted to changing event needs and operations
New Member Liaison
LeadAbroad
Tuscaloosa, AL
08.2024 - 12.2024
- Educated peers on trips, leadership programs, and applications
- Shared abroad experiences to engage students
- Answered questions and provided guidance
- Presented LeadAbroad programs at meetings
Hospitality Server
The Shoals Bar and Kitchen
Tuscaloosa, AL
01.2024 - 05.2024
- Provided attentive service in a fast-paced environment
- Managed multiple tables and processed orders accurately
- Coordinated with kitchen staff for efficient service
- Handled payments and resolved guest concerns
Shift Team Lead
Zaxby’s
Fort Payne, AL
08.2020 - 07.2021
- Supervised front-of-house operations and transactions
- Resolved customer concerns and ensured positive service
- Led team during high-volume shifts
- Handled cash and balanced registers
- Maintained cleanliness and food safety standards
Education
Bachelor of Science - Hospitality Management
University of Alabama
Tuscaloosa, AL05.2026
Skills
- Customer Service
- Guest Relations
- Time Management
- Multitasking
- Event Support
- Team Collaboration
- POS Systems
Timeline
Event Intern
Downtown Social
01.2026 - Current
New Member Liaison
LeadAbroad
08.2024 - 12.2024
Hospitality Server
The Shoals Bar and Kitchen
01.2024 - 05.2024
Shift Team Lead
Zaxby’s
08.2020 - 07.2021
Bachelor of Science - Hospitality Management
University of Alabama