Molly Nicholson

Performed work to top standards, proving best service for students, employees and school visitors.

• Prepared food according to recipe instructions to manage regular school meals.
• Assisted cook with prep work by cutting vegetables and preparing side dishes and salads.
• Rang up orders on cash register to process cash, credit card and personal check payments.
• Took inventory of supplies and equipment and placed new orders to maintain stock levels.
• Assisted in training new cafeteria workers on procedures and customer service standards.
• Maintained cleanliness and hygiene standards in food preparation and serving areas.
• Maintained high standards of customer service during high-volume work shifts and fast-paced operations.

• Developed strategies for problem solving and conflict resolution among team members.
• Provided coaching and feedback on employee performance, encouraging professional development.
• Monitored daily workflow to ensure adherence to established policies and procedures.
• Analyzed data from various sources to identify areas of improvement in the department's operations.
• Collaborated with other departments to ensure alignment of goals across teams.
• Maintained a positive work environment that promoted collaboration between team members.
• Ensured compliance with all safety regulations in the workplace.
• Resolved customer complaints in an effective manner while maintaining a high level of customer service.
• Facilitated communication between cross-functional teams within the organization.
• Participated in regular meetings with senior leadership to provide updates on team progress.
• Offered training and support to keep team members motivated and working toward objectives.
• Delegated daily tasks to team members to optimize group productivity.
• Kept work areas clean, neat and free of safety hazards to maximize efficiency.
• Reviewed completed work to verify consistency, quality, and conformance.
• Assigned projects and distributed tasks to team members as per area of expertise.
• Maintained daily inventory to facilitate successful material distribution.
• Coordinated daily operations, ensuring team adherence to company policies and procedures.