Summary
Overview
Work History
Education
Skills
Timeline
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Monica Guffy

Lynden,WA

Summary

I am a culinary professional with extensive experience as the Lead First Cook and Assistant at Lynden High School. I am highly trained in food presentation and sanitation standards, consistently delivering exceptional service and innovative dishes. I am a team collaborator and player, dedicated to maintaining high-quality standards and enhancing guest experiences. Food handler certified, ensuring safety and compliance in all kitchen operations.

Overview

8
8
years of professional experience

Work History

Lead Line Cook

Lynden School District
10.2017 - Current
  • Maintained an impeccably clean workstation at all times, adhering strictly to sanitation guidelines set forth by state regulations and restaurant policies.
  • Managed food orders efficiently, maintaining an organized system for tracking inventory levels and identifying potential shortages before they became critical issues.
  • Collaborated on special projects and events, showcasing culinary expertise and creativity in crafting unique dishes that left a lasting impression on students and staff.
  • I collaborated with other team members to maintain a high standard of service during peak hours.
  • Greeted guests in with friendliness and professionalism.

Education

Miami Killian Senior High
Miami, FL

Associate of Arts - Culinary

Robert Morgan Vocational
Miami, FL

Skills

  • Food presentation
  • Knife skills
  • Cooking techniques
  • Sanitation standards
  • Food storage
  • Customer service
  • Problem-solving
  • Attention to detail
  • Team collaboration
  • Food handling
  • Cooking
  • Food handler certification

Timeline

Lead Line Cook

Lynden School District
10.2017 - Current

Miami Killian Senior High

Associate of Arts - Culinary

Robert Morgan Vocational