Summary
Overview
Work History
Education
Skills
Timeline
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Monica Rodriguez

San Jose,California

Summary

Motivated professional with experience in working at Tesla's valet, with the desire to take on new challenges. Ability in multitasking in fast-paced settings, working effectively, and mastering new skills. Knowledgeable and focused on satisfying customers, protecting vehicles, and minimizing delays.Drives safely to prevent damages or mistakes.

Overview

10
10
years of professional experience

Work History

Production Associate, QC Tech, Valet Attendant

Tesla
Fremont, CA
09.2020 - 11.2024
  • Provided support to supervisors by completing paperwork, organizing files, and scheduling meetings.
  • Communicated daily with valet staff to ensure efficient operations.
  • Monitored the area to ensure no unauthorized persons entered or exited the premises.
  • Provided assistance with vehicle retrieval when requested by customers.
  • Resolved conflicts between customers, employees, or management in a professional manner.
  • Prepared reports summarizing activities performed by Valet Department personnel during each shift.
  • Maintained accurate records of customer information including vehicle make and model, license plate number.
  • Ensured that all safety protocols were followed while parking and retrieving cars from designated areas.
  • Installed cameras and sensors on the bumpers.
  • Assisted in the preparation of production orders, ensuring accuracy and efficiency.
  • Bolted in back seat safety belts using power tools, completing the process in under 35 seconds.
  • modified door panels for quality assurance

Cook (salads and Desserts)

San Jose Country Club
San Jose, CA
10.2018 - 03.2020
  • Baked and decorated cakes, pies, and cookies.
  • Assembled fruit and vegetable platters.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Set up and performed initial prep work for soups, sauces, and salads.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Carried pans and trays of food to and from work stations, stove, and refrigerator.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Kept kitchen organized and clean at all times

Line Cook

BJs Restaurant and brewhouse
San Jose , CA
08.2014 - 12.2016
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen equipment such as a blender, oven, grill, or stand mixer.
  • Learned 3 stations (appetizers, salads, and pizzas).
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Cooked multiple orders simultaneously during busy periods.
  • Set up workstations with needed ingredients, utensils and cooking equipment.
  • Washed and peeled ingredients to prepare for different meals and recipes.

Education

High School Diploma -

Mt. Pleasant High School
San Jose, CA
08-2004

Skills

  • Professionalism
  • Multitasking
  • Conflict resolution
  • Efficient work ethic
  • Valet procedures
  • Relationship building
  • Team player mentality
  • Strong leadership
  • Friendly and outgoing
  • Customer service excellence
  • Punctual and reliable
  • Parking expertise
  • Key booth operations
  • Organizational skills
  • Record keeping
  • Safety protocols
  • Quality assurance
  • Problem solving
  • Bilingual English and Spanish
  • Reliability and punctuality
  • Effective problem solving

Timeline

Production Associate, QC Tech, Valet Attendant

Tesla
09.2020 - 11.2024

Cook (salads and Desserts)

San Jose Country Club
10.2018 - 03.2020

Line Cook

BJs Restaurant and brewhouse
08.2014 - 12.2016

High School Diploma -

Mt. Pleasant High School

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Monica Rodriguez