Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Monique Nunez

Santa Ana,CA

Summary

Enthusiastic team player with experience in fast-paced restaurant environments, including cashiering, cooking, and serving. Demonstrates adaptability and a strong commitment to customer satisfaction while thriving in busy settings. Eager to contribute a positive attitude and a willingness to learn in a dynamic team.

Overview

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1
Language
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1
Certification

Work History

Server/Cook/Cashier

Tokyo Katsu Curry
Costa Mesa
08.2026 - Current
  • Welcomed customers, provided friendly service, and helped create a positive dining experience.
  • Took customer orders, answered menu questions, and ensured special requests were communicated to the kitchen for accurate preparation.
  • Served food promptly and verified accuracy of orders to enhance customer satisfaction.
  • Prepared and cooked menu items while following food safety, sanitation, and proper food-handling procedures.
  • Assisted with plating and presenting meals to maintain food quality and consistency.
  • Maintained clean and organized kitchen, dining, and food preparation areas.
  • Collaborated with team members to maintain efficient service flow during busy shifts.
  • Managed multiple responsibilities while maintaining efficiency, attention to detail, and customer satisfaction.

Cashier

Gus world famous fried chicken
Santa Ana
08.2026 - Current
  • Operated the cash register and processed cash and card transactions accurately.
  • Provided friendly customer service by greeting customers, answering questions, and assisting with orders.
  • Multitasked in a fast-paced environment while providing efficient service and creating a positive customer experience.
  • Answered phone calls, took to-go orders, and ensured order details were recorded correctly.
  • Bagged and organized takeout orders, DoorDash deliveries, and other online orders for accuracy.
  • Served customers at the bar and assisted with beverage orders, including alcohol service in accordance with applicable laws and workplace policies.
  • Communicated with kitchen staff and team members to ensure orders were prepared and delivered efficiently.
  • Maintained a clean, organized workspace while following food safety and sanitation standards.

Cashier

Chicken Charlies
Costa Mesa, California
07.2026 - 08.2026
  • Processed cash and card transactions accurately while handling customer orders.
  • Provided friendly and efficient customer service in a fast-paced fair food environment.
  • Assisted customers with menu questions and ensured orders were communicated clearly.
  • Worked collaboratively with team members to keep lines moving and serve customers efficiently during busy periods.
  • Demonstrated reliability, adaptability, and strong communication skills while working in a high-volume environment.
  • Maintained a clean, organized, and sanitary work area.

Education

Orange High School
Orange, CA

Skills

  • Food Preparation & Cooking
  • Order Taking & Accuracy
  • Cash Handling & POS Systems
  • Takeout & DoorDash Order Management
  • Customer Service
  • Serving & Guest Relations
  • Telephone communication
  • Multitasking
  • Time Management
  • Teamwork & Collaboration
  • Detail orientation
  • Food Safety & Sanitation
  • Work area organization
  • Working in Fast-Paced Environments
  • Adaptability
  • Problem-Solving
  • Conflict Resolution
  • Communication Skills

Languages

Spanish
Professional

Certification

  • Food handlers

Timeline

Server/Cook/Cashier

Tokyo Katsu Curry
08.2026 - Current

Cashier

Gus world famous fried chicken
08.2026 - Current

Cashier

Chicken Charlies
07.2026 - 08.2026

Orange High School
Monique Nunez