Service-driven bartender with independent approach to handling high-volume customer loads. Well-versed mixologist with diverse menu of memorized drink recipes. Excellent relationship-builder and multitasker always ready to support team needs.
Overview
18
18
years of professional experience
Work History
lead bartender
Our Place American Bistro
04.2022 - 10.2023
Designing the specialty craft cocktail menu (alongside the owner), developing a rapport with guests, and bringing high energy to the bar are among my accolades.
Performing opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Handling simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
bartender
The Landings At Carlsbad
03.2018 - 06.2020
Promoting a vast menu of American eats alongside a dedicated staff; training on all new craft cocktail menu (designed by Me!); encouraging and assisting all employees as needed; acting liaison between staff and management.
Serving high customer volumes during special events, nights, and weekends.
lead bartender
The Olives Branch
03.2014 - 03.2018
Creating a custom craft cocktail menu to reflect the Lebanese style of cooking.
Training all new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Consulting with managers to organize special events and promotions.
bar manager
Laguna Niguel Racquet Club
01.2013 - 02.2014
Attending to private members, their families, and guests with signature cocktails, healthy bites, juices, and smoothies.
Developing unique events and special promotions to drive sales for large tournaments.
Ensuring all alcoholic beverages are well-stocked and organized to meet expected demands.
bartender
Zona's Italian American Restaurant
11.2011 - 09.2012
Handling simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Training new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Serving high customer volumes during special events, nights, and weekends.
lead bartender
Crispin's Family Eatery
11.2009 - 05.2011
Maintaining detailed inventories and notifying management of ordering needs for liquor, beer, wine, and bar supplies.
Cultivating strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
Upselling menu items to customers, driving up per sale revenues and maximizing profits.
bar manager
Arroyo Trabuco Golf Club
07.2006 - 10.2006
Maximizing customer service by training staff, overseeing operations, and resolving issues.
Strategizing plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
Purchasing alcohol and beverages and cultivating strong vendor relationships.
general manager/bartender
Red Pearl Kitchen of Domaine Restaurants
05.2005 - 06.2006
Performing opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Conducting regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
Using extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
Building relationships with vendors to manage orders and negotiate costs.
Education
No Degree - General Studies
Golden West College
Huntington Beach, CA
High School Diploma -
Cypress High School
Cypress, CA
Skills
Employee Coaching
Health Codes Compliance
Suggestive Selling
Inventory
Customer Service
Creative Mixology
Highly Reliable
Cash Register Operation
Clear and Effective Communication
Outgoing and Engaging Personality
Liquor, Beer, and Wine Knowledge
Keyword Summary
Experienced mediator, quality trainer, and reliable employee.
Major Accomplishments
Implemented successful training program resulting in 300% sales growth within twelve months.
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
Don’t postpone joy until you’ve learned all your lessons. Joy is your lesson.