Monte Johnson
Fort Gratiot,MI
Summary
Professional and experienced in food retail, prepared to excel in this role. Demonstrates strong focus on team collaboration and achieving results. Reliable and adaptable, ensuring smooth operations and customer satisfaction. Skilled in inventory management, customer service, and maintaining food safety standards.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Food Clerk
Meijer
06.2025 - Current
- Assisted customers with product selections and inquiries, ensuring excellent service quality.
- Maintained cleanliness and organization of the store, enhancing shopping experience for customers.
- Monitored inventory levels regularly, facilitating timely reordering to meet customer demand effectively.
- Managed inventory levels effectively, ensuring adequate stock while minimizing waste due to spoilage or expiration.
- Assisted customers in finding proper products and offering suggestions.
- Supported other departments as needed, demonstrating strong teamwork skills and flexibility to meet overall store objectives.
Service Area Leader
Meijer
10.2024 - Current
- Developed training programs to enhance staff performance and productivity.
- Led operational teams to ensure compliance with safety and quality standards.
- Fostered an inclusive work culture where diverse perspectives were valued, promoting greater innovation among team members.
- Evaluated employee performance, providing actionable feedback and opportunities for growth.
- Boosted customer satisfaction by addressing concerns promptly and implementing corrective actions as needed.
- Engaged in customer journey, coaching associates in upholding company values and supporting individualized product selection experience.
- Managed efficient cash register operations.
Food Line Leader
Meijer
08.2023 - Current
- Supervised daily food production operations, ensuring compliance with safety and quality standards.
- Trained and mentored team members to enhance efficiency and operational effectiveness.
- Implemented process improvements that streamlined workflow and reduced downtime.
- Coordinated inventory management, optimizing stock levels to meet production demands.
- Maintained high standards of cleanliness and sanitation to ensure a safe working environment for staff members.
- Prepared staff schedules according to business forecast and maintained focus on wage control productivity standards and guest service scores.
- Listened to and understood concerns and issues raised by food line members and guests.
- Assisted in training new hires, ensuring they quickly became proficient in their job responsibilities.
Product Flow Line Leader
Meijer
10.2019 - Current
- Oversaw daily operations of production line, ensuring efficiency and quality standards met.
- Trained and mentored team members on best practices and safety protocols.
- Resolved production issues promptly, maintaining continuous workflow and team morale.
- Managed conflict resolution among team members, maintaining a cohesive work environment conducive to productivity.
- Coordinated cross-training initiatives for staff members, increasing versatility and reducing skills gaps.
- Communicated shift handover information to keep personnel aware of incomplete tasks.
Education
High School Diploma -
Lansing Eastern High School
Lansing, MISkills
- Excellent customer service
- Cleanliness and hygiene
- Food safety and sanitation
- Product merchandising
- Stock replenishment
- Willingness to learn
- Teamwork and collaboration
- Attention to detail
- Excellent communication
- Punctual and reliable
- Workplace safety
- Heavy lifting
Certification
Food Safety - SafeMark Manager Certification
CPR/First Aid
Timeline
Food Clerk
Meijer
06.2025 - Current
Service Area Leader
Meijer
10.2024 - Current
Food Line Leader
Meijer
08.2023 - Current
Product Flow Line Leader
Meijer
10.2019 - Current
High School Diploma -
Lansing Eastern High School