Morena Cuadra
Purcellville,VA
Summary
Service-oriented professional focused on delivering exceptional customer experiences to drive consistent revenue growth. Organized decision-maker and strategic planner with top-notch interpersonal and communication skills.
Adaptive and deadline-oriented with the capacity to execute and complete multiple projects in high-stress environments.
Highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
25
25
years of professional experience
Work History
Headmaster
COLUMBIA, HOSPITALITY MANAGEMENT SCHOOL
Lima, Perú
04.2004 - 11.2009
- Led curriculum development for hospitality management programs and initiatives.
- Oversaw faculty recruitment and training to enhance teaching effectiveness.
- Managed student admissions process to ensure enrollment goals were met.
- Facilitated partnerships with industry leaders for internships and job placements.
- Coordinated accreditation processes to maintain educational standards and compliance.
- Implemented innovative teaching methods to improve student engagement and learning.
- Cultivated a positive school culture through community-building activities and events.
- Supervised the implementation of extracurricular activities such as sports teams, clubs, after-school programs.
- Encouraged parent involvement through open house events and other outreach efforts.
General Manager Gente Magazine
Editora de Publicaciones Gente SA
Lima, Perú
09.1984 - 10.2004
- Directed daily operations to ensure efficient business processes.
- Developed strategic plans to align with company goals and market trends.
- Managed cross-functional teams to enhance collaboration and productivity.
- Implemented training programs to improve staff skills and performance.
- Fostered relationships with stakeholders to support organizational objectives.
- Managed all aspects of daily business operations, including budgeting, staffing, scheduling, inventory control, customer service, and sales.
- Oversaw the editorial team to ensure quality and consistency in publications.
- Collaborated with authors to develop engaging written material.
Education
Wine Expert (Sommelier) -
UNIVERSIDAD SAN MARTIN DE PORRAS / INSTITUTE DU VIN DE PARIS
Lima, Peru01.2003
Culinary Arts - Culinary Management
SAN IGNACIO DE LOYOLA UNIVERSITY / ESCUELA DE CHEFS
Lima, Peru01.2001
Skills
- Accreditation management
- Strategic planning
- Team collaboration
- Effective communication
- Problem solving
- Process optimization
- Customer relations
- Staff management
- Project planning
- Leadership
- Client relations
- Verbal and written communication
- Performance evaluation
- Training and coaching
Languages
Spanish
Native/ Bilingual
English
Full Professional
Timeline
Headmaster
COLUMBIA, HOSPITALITY MANAGEMENT SCHOOL
04.2004 - 11.2009
General Manager Gente Magazine
Editora de Publicaciones Gente SA
09.1984 - 10.2004
Wine Expert (Sommelier) -
UNIVERSIDAD SAN MARTIN DE PORRAS / INSTITUTE DU VIN DE PARIS
Culinary Arts - Culinary Management
SAN IGNACIO DE LOYOLA UNIVERSITY / ESCUELA DE CHEFS