Summary
Overview
Work History
Education
Skills
Volunteer Experience
Education
Certification
Timeline
Generic

Mya Janvier

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

2025
2025
years of professional experience
1
1
Certification

Work History

Server/Hookah

Resturant 10
09.2022 - 08.2024
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Event Planner

Cityofdripatl
05.2021 - Current
  • Researched and identified new vendors and suppliers to obtain competitive pricing.
  • Led a team of event staff, providing clear direction and support throughout the planning process.
  • Consulted with customers to determine objectives and requirements for events.
  • Managed event logistics and operations.
  • Utilized social media to promote events and increase attendance.
  • Negotiated contracts with vendors to secure competitive pricing and optimal services for events.
  • Implemented marketing strategies to drive event attendance and increase brand visibility.
  • Acquired contracts and agreements to finalize negotiations and obtain approval signatures.
  • Inspected event facilities to confirm conformance to customer requirements.
  • Evaluated existing plans, processes and events planning services to identify opportunities for improvement.
  • Executed successful runway productions.
  • Assisted clients in brand development.

Cashier/Server

Creolicious Cafe Food Truck
06.2022 - Current
  • Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
  • Mentored new employees on cashier duties and best practices, improving overall staff performance.
  • Developed rapport with regular customers, offering personalized service that fostered brand loyalty.
  • Improved transaction speed without sacrificing accuracy by staying up-to-date on product pricing changes.
  • Performed cash, card and check transactions to complete customer purchases.
  • Processed refunds and exchanges in accordance with company policy.
  • Built relationships with customers to encourage repeat business.

Staff Member

Boys and Girls Club
  • Organized fun and educational activities
  • Coordinated schedules for the week
  • Took kids on field trips
  • Trained new employees on company policies and procedures, contributing to a cohesive team atmosphere and improved overall performance.
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.

Staff Member

YMCA

•Coached cheer team, ensuring peak performance and spirit.

•Formulated detailed weekly lesson plans.

Nanny

The Joseph Family
  • Two children - Ages 5,12
  • Collaborated closely with parents in establishing boundaries/rules within the household which helped maintain consistency across all environments.
  • Prepared meals and snacks for children based on dietary guidelines.
  • Engaged with children on age-appropriate level.
  • Organized family vacations and outings that catered to children''s interests, creating memorable experiences for the entire family.
  • Transported children to and from activities using personal or family vehicle.
  • Supported character-building qualities such as responsibility, respect, empathy, and self-discipline through consistent modeling of behavior expectations.
  • Ensured children''s safety and comfort by consistently monitoring their environment and addressing potential hazards.
  • Assisted in the development of social skills by arranging playdates with peers in a supervised setting.
  • Assisted children with homework assignments and special projects across different subjects.

Nanny

The Bertrand Family
  • Three children - Ages 5,7,8
  • Prepared meals and snacks for children based on dietary guidelines.
  • Engaged with children on age-appropriate level.
  • Organized family vacations and outings that catered to children''s interests, creating memorable experiences for the entire family.
  • Transported children to and from activities using personal or family vehicle.
  • Ensured children''s safety and comfort by consistently monitoring their environment and addressing potential hazards.
  • Developed strong communication with parents to provide updates on children''s progress, needs, and achievements.
  • Organized and cleaned home after activities by picking up toys and straightening up play room.
  • Coordinated transportation arrangements for school pick-ups/drop-offs or appointments while prioritizing safety precautions during transit.
  • Fostered creativity through art projects, music appreciation, and imaginative play designed to stimulate young minds.
  • Built positive and nurturing environments to support child social and emotional growth.
  • Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.

Server/Manager

Twisted Taco
05.2020 - 09.2021
  • Coordinated with catering staff to deliver food services for special events and functions.
  • Troubleshot complex technical issues effectively, reducing resolution time significantly while maintaining customer satisfaction levels.
  • Managed multiple servers across diverse platforms, ensuring seamless integration and interoperability.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Trained junior team members on server management techniques and procedures, fostering a culture of continuous learning within the team.
  • Implemented effective inventory control systems to reduce food spoilage and waste.
  • Trained servers on order management, food service quality and how to build rapport with guests.
  • Welcomed and greeted guests before presenting special menu items to clients.
  • Completed daily procedure checklist and communicated changes to servers and kitchen staff.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.

Team Member

Nitro zone
07.2020 - 10.2020
  • Supervised trampoline and ninja course
  • Maintained strict adherence to company policies and procedures while sustaining high-quality work standards under pressure.
  • Contributed to team success by completing jobs quickly and accurately.
  • Addressed and resolved customer complaints in polite and professional manner.

Education

Paul Mitchell The School
Atlanta, GA

Bachelor Of Business Administration -

Georgia State University

North Gwinnett High School
05.2021

Skills

  • Childcare
  • Social media management
  • Customer service
  • Time management
  • Event planning
  • Food truck
  • Cashier
  • Manager
  • Server
  • Patience and understanding
  • Cleaning and sanitation
  • Rule Setting
  • Serv safe
  • Boundary Setting
  • Active listener
  • Creative Thinking
  • Meal Preparation
  • Professional babysitter
  • Valid Driver's License
  • First Aid
  • Critical Thinking
  • Problem-Solving
  • Effective team leader
  • Reliable transportation
  • Schedule creation and maintenance
  • Heartsaver CPR AED (CPR AED)

Volunteer Experience

  • Happy Feet Fair, 11/01/18, Helped collect tickets for a carnival for children with Down syndrome.
  • Boys and Girls Club Member, 05/01/13, 08/01/15, Helped plan and coordinate events such as games and movie nights to help raise money for my local club.

Education

true

Certification

  • Adult and Pediatric First Aid/CPR/AED – American Red Cross.
  • ServSafe Food Handler Certification - National Restaurant Association.

Timeline

Server/Hookah

Resturant 10
09.2022 - 08.2024

Cashier/Server

Creolicious Cafe Food Truck
06.2022 - Current

Event Planner

Cityofdripatl
05.2021 - Current

Team Member

Nitro zone
07.2020 - 10.2020

Server/Manager

Twisted Taco
05.2020 - 09.2021

Bachelor Of Business Administration -

Georgia State University

North Gwinnett High School

Staff Member

Boys and Girls Club

Staff Member

YMCA

Nanny

The Joseph Family

Nanny

The Bertrand Family

Paul Mitchell The School
Mya Janvier