Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

Myelz Browne

Jacksonville

Summary

Resourceful hospitality professional specializing in food and beverage coordination and guest experience. Demonstrated success in training staff and executing large-scale events, ready to leverage skills for impactful contributions in a dynamic environment.

Overview

5
5
years of professional experience

Work History

Catering and Event Setup Associate

Valley Smoke
09.2022 - Current
  • Oversaw and managed large events from 20-150 members and worked alongside multiple departments to ensure quality and communication were maintained throughout the event.
  • Oversaw a team and coordinated with kitchen to insure guests experience was memorable.
  • Staffed banquets according to the banquet needs and trained staff to efficiently execute service.
  • Ensured guests experience was memorable and personalized when possible.

Server

Valley Smoke
09.2022 - Current
  • Assigned duty of overseeing high-profile guests.
  • Delivered exceptional customer service in fast-paced restaurant environment.
  • Managed multi-table service efficiently, ensuring timely food and beverage delivery.
  • Trained new staff on menu items, service protocols, and operational procedures.
  • Collaborated with kitchen staff to coordinate orders and resolve issues promptly.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, wine, and spirits.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Managed all dining room areas ensuring alignment with high standards
  • Formulated daily checklist for side work, preserving high standards throughout restaurant operations.
  • Developed training programs for waitstaff on topics such as wine and spirit knowledge and table etiquette.

Assistant Event Coordinator

Bearded Pig
09.2021 - 12.2023
  • Coordinated logistics for events, ensuring timely setup and breakdown of venues.
  • Assisted in vendor management, maintaining strong relationships to secure event supplies.
  • Developed event timelines, tracking progress to ensure all tasks were completed on schedule.
  • Facilitated team success through early arrival and meticulous list verification.

Bartender

Bearded Pig
06.2021 - 12.2023
  • Monitored inventory levels and placed orders for supplies, reducing waste and ensuring product availability.
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained cleanliness and organization of bar area, ensuring compliance with health and safety standards.

Education

No Degree -

Florida State College
Jacksonville, FL

GED -

Fletcher High
Jacksonville Beach, FL
06-2018

Skills

  • Strong work ethic
  • Exceptional customer service
  • Guest Experience
  • Intensive knowledge of food and beverage

Interests

  • Wine & Spirit Enthusiast
  • Passionate Home Chef
  • Fucking Bitches and Getting money

Timeline

Catering and Event Setup Associate

Valley Smoke
09.2022 - Current

Server

Valley Smoke
09.2022 - Current

Assistant Event Coordinator

Bearded Pig
09.2021 - 12.2023

Bartender

Bearded Pig
06.2021 - 12.2023

No Degree -

Florida State College

GED -

Fletcher High
Myelz Browne