Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Exercise
Timeline
Generic

Myles Campbell

Wildomar,CA

Summary

Diligent restaurant kitchen worker with excellent customer service, food prep, and cooking skills with strong knowledge of restaurant regulatory and safety requirements. Consistently maintain well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to meeting every preparation and service needs. Skilled Pharmacy Assistant bring 2 years of experience in high volume pharmacy environments. Dedicated to maintaining smooth operations and helping customers with individual medication needs. Highly responsible in dealing with controlled substances and kind with customers of backgrounds.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Pharmacy Assistant

Kaiser Permanente
08.2021 - Current
  • Enhanced customer satisfaction by providing efficient and accurate prescription filling services.
  • Assisted pharmacists in maintaining a well-organized and clean pharmacy environment for optimal workflow.
  • Contributed to increased sales by offering expert advice on over-the-counter medications and products.
  • Supported inventory management, ensuring proper stock levels and expiration date monitoring for medication safety.
  • Aided in the reduction of prescription errors by meticulously verifying patient information and medication details.
  • Collaborated with healthcare professionals to provide seamless patient care, addressing inquiries regarding medications and dosages.
  • Facilitated effective communication between team members, fostering a collaborative work environment within the pharmacy.
  • Streamlined pharmacy operations with proficient use of pharmacy management software for order processing and record keeping.

Dietary Aide

Kaiser Permanente
09.2019 - Current
  • Customer service focused delivering and serving 25-50 patients during a shift
  • Maintained strict levels of cleanliness for tables, floors and prep areas in Kitchen and Dining areas
  • Quickly and accurately served specific meals to patients with special dietary needs
  • Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher
  • Patiently and compassionately assisted patients requiring assistance eating meals
  • Closely followed sanitation and food handling guidelines while assisting Food prepares with daily meal preparation
  • Distributed food to wait staff quickly to provide excellent customer satisfaction
  • Supported waitstaff and other team members in completing tasks

Cook/Prep/Cashier

Chick-fil-A Restaurant
07.2018 - Current
  • Used cash registers and POS systems to request and record customer orders and compute bills
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols
  • Adjusted established recipes to remove allergens or alter tastes for customer desires
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality
  • Loaded perishable items onto shelves or in climate-controlled coolers to maintain freshness of items and organize food inventory
  • Maintained well-stocked stations with supplies and spices for maximum productivity
  • Learned new menu offerings and options easily to assist customers with selecting items
  • Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles and cleaning floors during slow periods
  • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
  • Sent order information to kitchen using computer system and giving verbal instructions about customers’ special requests and needs to other staff

Cook/Prep/Cashier

Cafe Rio Restaurant
04.2018 - 07.2018
  • Used cash registers and Point of Sales systems to request and record customer orders and compute bills
  • Loaded perishable items onto shelves or in climate-controlled coolers to maintain freshness of items and organize food inventory
  • Adjusted established recipes to remove allergens or alter tastes for customer desires
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols
  • Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles and cleaning floors during slow periods
  • Prepared identical dishes numerous times daily with consistent care, attention to detail and quality
  • Learned new menu offerings and options easily to assist customers with selecting items
  • Maintained well-stocked stations with supplies and spices for maximum productivity

Education

Diploma -

Murrieta Mesa High School
Murrieta, CA
2018

Skills

  • Customer Service focused
  • Food processing
  • POS system operations
  • Payment processing
  • Efficient multitasking
  • Kitchen equipment sanitation
  • Cooking
  • Teamwork
  • Grill management
  • Heavy lifting
  • Secure storage of medications
  • Supply Restocking
  • Insurance Billing

Accomplishments


  • Proficient in Microsoft Work, Excel
  • Maintained Honor Roll in High School

Certification


  • Food Handlers Permit

Exercise

I enjoy working out on my off-time and staying physically fit. I workout to Improve full body productivity. I also play basketball which helps me stay in shape.

Timeline

Pharmacy Assistant

Kaiser Permanente
08.2021 - Current

Dietary Aide

Kaiser Permanente
09.2019 - Current

Cook/Prep/Cashier

Chick-fil-A Restaurant
07.2018 - Current

Cook/Prep/Cashier

Cafe Rio Restaurant
04.2018 - 07.2018

Diploma -

Murrieta Mesa High School
Myles Campbell