Throughout a diverse job history, I have relied on a classic combination of work ethic and dependability to build a reputation and set of abilities that I think will be valuable and productive for any company.
Richards emphasizes customer care and relationships above all else in my time there its proven to be mutually beneficial both in terms of my job satisfaction and knowing that people have been genuinely grateful for not only the products we offer but the next level of help in understanding an ever more confusing environment of specialty foods ,supplements and personal care.
I truly enjoyed my time with Florida Knife Co. and loved the experience with such a wide array of operations , unfortunately their business began to decline sharply and my hours were so drastically cut, that I had to take full time work at Richards, where I had been working part time .
Became Key Holder within a month of hire and had responsibility for opening and closing duties including:
Closing duties included:
Routinely , my job duties included :
When the final decision to close the Sarasota location was made I oversaw the subsequent wind down, inventory liquidation and was literally the last one out the door.
I chose not to relocate to a new store in another city and was given a generous severance bonus by the company Vice President.
Assist in operation of 6 color Heidelberg Sheetfed printing Press
I began as an apprentice just out of Highschool, moved through the ranks to become an Assistant Press Operator on a four color Web Press . The Company changed ownership several times and went out of business in 1996
Current Food Service Manager Certificate
Experienced with current version of ECRS retail portal use
Experienced in Windows Excel Spreadsheet
Comfortable using online platforms such as : Zoom,
GoTo Webinar, FaceTime , Instagram, YouTube, , ( although I have no online creator content at this time)
Regularly complete online training seminars from supplement companies including :
Attended multiple manufacturer presentations on
use of CBD from companies including,
Current DSHEA compliant
OSHA workplace safety regulations
HAZMAT training
Previously certified but not current :
Forklift and Power Lift Safety certification
Previous experience with Hazardous Waste handling and storage
Previous experience with Class 4 Laser engraving equipment
Previous experience with industrial Printing press operation
Previous experience with Machine shop equipment and safety
Previous training in Workplace Harassment awareness
Previous training in Workplace Discrimination policies
Above average general mechanical skills
Familiarity with most home level kitchen appliances gadgets and tools
Wide range of experience in home level food preparation including Vegetarian , Asian, middle Eastern, ,South American, and European styles of cooking
Experience with home Canning, Fermentation - both food and beverage- and Curing
Amateur Knifemaker and Metal work artist
Avid cyclist
Food Safety Manager
Mycellieum Consultant
Im an accomplished Home cook, with interests in most every modality of food preparation from Baking, Fermenting ,Sauces , Vegetarian cooking, a range of Ethnic recipes, Old World and Native dishes, Canning and Preserving, Herbal Remedies and anything that tastes good.