Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nadia Mckissack

Girard,OH

Summary

I got the opportunity to work at my childhood camp in summer of 2022/2023. I got to meet new people and also work with friends. My job was prep cook, so I got to work in the kitchen and serve others. After the end of summer, I got a Job at Dunkin' Donuts where I serve customers and help coworkers when in need.

Overview

2
2
years of professional experience

Work History

Dunkin, Crew Member

Donuts, Dunkin' Donuts
08.2023 - Current
  • Worked front counter, drive-thru and other areas.
  • Take orders, prepare meals and drinks, collect payments.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Addressed guest needs, questions, or concerns to create optimum experience onboard.
  • Assisted other team members to achieve goals.
  • Kept front counter, drink station, bathrooms, kitchen, and pay windows cleaned and sanitized.
  • Accurately operated cash register to process customer payments.
  • Readied customers' online orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Brew coffee, tea, lattes, macchiatos, cappuccinos, and americanos
  • Change out syrups, liners, and filters when needed
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.

Prep Cook

The Salvation Army
06.2022 - 07.2023
  • Maintained clean and hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Pulled and trayed food a day or two prior than needed, so it properly thaws out for use
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
  • Maintained food safety and sanitation standards.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Managed opening and closing shift kitchen tasks.

Education

Equine Studies

Trumbull Career And Technical Center
Warren, OH

High school diploma -

Girard High School
Girard, OH

Skills

  • Food Preparation
  • Team work
  • Organizing
  • Restocking
  • Drive-Thru Operations
  • Food Running
  • Beverage Preparation
  • Customer Service
  • Cash Handling
  • Point-Of-Sale Transactions
  • Cleaning
  • Taking Orders
  • Heavy Lifting
  • Valid Driver's License
  • Flexible Schedule
  • Time Management

Timeline

Dunkin, Crew Member

Donuts, Dunkin' Donuts
08.2023 - Current

Prep Cook

The Salvation Army
06.2022 - 07.2023

Equine Studies

Trumbull Career And Technical Center

High school diploma -

Girard High School
Nadia Mckissack