With over 8 years in the food industry, including my most recent role in a prestigious hotel kitchen, I have honed my skills in high-quality cuisine, kitchen leadership, and efficient operations. Highly motivated, professional, and organized, I thrive in fast-paced environments, ensuring exceptional flavors, presentation, and consistency in every dish. Now seeking a new challenge, I am eager to bring my expertise and creativity to a dynamic kitchen where I can contribute to excellence and innovation. I look forward to the opportunity to add value to your team.