Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Nailande Isme

Orlando,FL

Summary

Versatile and reliable, with a proven track record at La Rosa Restaurant and Taco Bell, I excel in customer service and safe food handling. Demonstrated ability to enhance team efficiency and customer satisfaction through attention to detail and strong collaboration skills. Achieved significant improvements in food quality and service delivery.

Overview

2025
2025
years of professional experience

Work History

Prep Cook

La Rosa Restaurent
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Conserved resources by utilizing proper portion control techniques during meal preparation.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Stocked inventory efficiently, enabling seamless transition between meal services.
  • Measured, weighed, and mixed appropriate ingredients according to recipe directions.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Monitored food quality and presentation to maintain high standards.

Cashier

La Rosa Restaurent
  • Operated cash register to record transactions accurately and efficiently.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Performed cash, card, and check transactions to complete customer purchases.
  • Handled cash with high accuracy and took care to check bills for fraud.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Welcomed customers and helped determine their needs.

Food and Beverage Attendant

Taco Bell
05.2024 - Current
  • Trained new staff members on company policies and procedures.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Provided accurate allergen information to guests, ensuring their safety and well-being while dining.
  • Contributed to team success by cross-training in multiple roles, fostering a collaborative work environment.
  • Developed strong relationships with regular customers, leading to increased loyalty and repeat business.

Education

Associate Of Arts And Sciences - Computer And Information Sciences

Misson Of Hope University
Okay, Haiti

Diploma - General Studies

College Martin Luther King
Haiti
05.2020

Skills

  • Attention to Detail
  • Cleaning and organization
  • Customer Service
  • Safe Food Handling
  • Time Management
  • Quick-learning
  • Dependable and reliable
  • Team Collaboration
  • Sanitation Practices
  • Cooking Equipment Knowledge
  • Knife Skills
  • Workstation Maintenance
  • Stock Rotation
  • Equipment Sanitation

Accomplishments

Customer satisfaction award or thé years, the most improvement award for thé year. I also. Accomplish thé leaders training To improve my leadership skills.

Languages

French
Full Professional
Haitian kreyol
Native or Bilingual
English
Elementary

Timeline

Food and Beverage Attendant

Taco Bell
05.2024 - Current

Prep Cook

La Rosa Restaurent

Cashier

La Rosa Restaurent

Associate Of Arts And Sciences - Computer And Information Sciences

Misson Of Hope University

Diploma - General Studies

College Martin Luther King
Nailande Isme