Naima Tifow

• Monitored and analyzed key performance indicators to inform decision-making processes aimed at driving continuous improvement in sports management operations.
• In the mornings till 4:30 we had programs for kids felid trips each intern got a group of kids
• Supported game-day operations by managing equipment inventory and providing assistance to coaching staff as needed.
• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.
• Worked well in a team setting, providing support and guidance.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Passionate about learning and committed to continual improvement.
• Used critical thinking to break down problems, evaluate solutions and make decisions.
• Strengthened communication skills through regular interactions with others.
• Continuously evaluated program policies and procedures to ensure alignment with best practices in the field of recreational sports management.
• Maintained professional demeanor by staying calm when addressing unhappy or angry kids and parents .
• Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
• Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
• Took stats for Mens League & High School League both basketball tournaments
• Planned a special event ( Dhaanto Somali Cultural Preformance)
• Managed a Dance Group

• Operated the cash register with accuracy, ensuring proper handling of transactions.
• Kept workplace clean and organized in line with restaurant policies.
• Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
• Accurately operated cash register to process customer payments.
• Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
• Prepared salads, soups and sandwiches for customers.
• Prioritized excellent communication skills to understand customer preferences accurately while minimizing errors in orders.
• Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
• Prepared and served hot and cold sandwiches based on customer preferences.
• Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
• Reconciled receipt totals, cash and credit payments to address shortages.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Greeted guests, promoted specials, and took orders.
• Kept kitchen, counter and dining areas cleaned and sanitized.
• Increased speed of service through effective multitasking and time management skills.
• Demonstrated during shift respect, friendliness and willingness to help wherever needed.
• Managed time efficiently in order to complete all tasks within deadlines.
• Strengthened communication skills and social anxiety through regular interactions with others.
• Developed and maintained courteous and effective working relationships.

This was my first job and i learned a lot from it my one problem and it wasn't a problem in the summer but when school started i couldn't be as flexible with shifts.