Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nan Shue

Perry,IA

Summary

Decisive Production Supervisor exceptionally skilled at identifying measures to improve production methods and equipment performance. Consistently achieved inventory goals and maintained minimal downtime for production lines.

Overview

15
15
years of professional experience

Work History

Production Supervisor

Tyson Fresh Meats
08.2022 - Current
  • Enhanced production efficiency by implementing lean manufacturing techniques and reducing waste.
  • Optimized workflow through effective resource allocation and scheduling adjustments.
  • Reduced equipment downtime by implementing preventive maintenance programs and timely repairs.
  • Improved product quality by monitoring production processes, conducting inspections, and initiating corrective actions as needed.
  • Developed strong relationships with team members to make yield every daily.

FSQA Technical

Tyson Fresh Meats
11.2019 - 08.2022
  • Improved food safety standards by implementing rigorous FSQA protocols and procedures.
  • Reduced product recalls by conducting thorough audits and identifying potential risks.
  • Enhanced employee training programs for better understanding of FSQA guidelines and regulations. like food safety,HACCP, Pre-Op, BioQ,Hot scale, SSOP, SPS, Products inspection,Program hogs' segregation, CCP,and swab test
  • Streamlined quality assurance processes, resulting in increased efficiency and accuracy.

Package Handler

Tyson Fresh Meats
10.2018 - 11.2019
  • Improved package handling efficiency by implementing proper sorting and organizing techniques.
  • Reduced damage rates for packages through careful handling and adherence to safety protocols.
  • Enhanced customer satisfaction by ensuring timely delivery of packages through efficient processing methods.

Final Trimer (Loin Line)

Tyson Fresh Meats
10.2017 - 10.2018
  • Increased project efficiency by implementing advanced timber framing techniques and tools.
  • Completed projects within budget and timeline constraints through effective resource management and scheduling.
  • Trim all the bone from loins to avoid the reject

Manager

BDS Star Asian Grocery Store
03.2016 - 10.2017
  • Increased team productivity by implementing streamlined processes and effective communication strategies.
  • Achieved departmental goals by developing and executing strategic plans and performance metrics.
  • Reduced operational costs through comprehensive process improvement initiatives and resource management.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Vice Manager

Lom Sot Condo
05.2009 - 01.2016
  • Increased team productivity by implementing innovative management strategies and fostering a collaborative work environment.
  • Developed strong relationships with clients, resulting in increased customer satisfaction and repeat business.


Education

Associate of Arts - Cooking And Decorate Foods

Siam Rice- The Cookery School
Bangkok ,Thailand
10.2014

High School Diploma -

No.1 High School
Kawkareik, Kayin State, Myanmar
05.2003

Skills

  • Materials Handling
  • Audit management
  • Continuous Improvement
  • Production targets
  • fluent in Karen, Burmese, Thai, and English
  • Problem solving and analytical skills
  • Excellent organizational skills

Timeline

Production Supervisor

Tyson Fresh Meats
08.2022 - Current

FSQA Technical

Tyson Fresh Meats
11.2019 - 08.2022

Package Handler

Tyson Fresh Meats
10.2018 - 11.2019

Final Trimer (Loin Line)

Tyson Fresh Meats
10.2017 - 10.2018

Manager

BDS Star Asian Grocery Store
03.2016 - 10.2017

Vice Manager

Lom Sot Condo
05.2009 - 01.2016

Associate of Arts - Cooking And Decorate Foods

Siam Rice- The Cookery School

High School Diploma -

No.1 High School

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Nan Shue