Highly efficient candidate well established in fast-paced and challenging environments. Eager to learn with aptitude for applying new knowledge with skill and efficiency.
Overview
10
10
years of professional experience
Work History
Sonic
Car Hop Sonic/Cashier
04.2022 - Current
Work front counter, drive-thru and other areas.
Worked well with teammates and accepted coaching from management team.
Took orders, prepared meals, and collected payment
Provided excellent customer service by greeting customers and meeting quality expectations.
Kept food preparation area, equipment, and utensils clean and sanitary.
Trained new team members on procedures, customer service, and sales techniques.
Packaged menu items into bags or trays and placed drink orders into carriers.
Stocked shelves to organize aisles in assigned department.
House Cleaning
Janvallaz Cleaning
03.2019 - Current
Disinfected bathrooms and removed mold from shower stalls and bathtubs.
Assisted homeowner with laundry folding, ironing and pressing.
Used chemicals by following safety protocols and procedures to avoid burns and injuries.
Arranged for extra bedding, linens, towels and furniture to satisfy home owner.
Swept high ceilings, tight spaces and around furniture to remove built up dust and cobwebs.
Scrubbed floors with special cleaners and equipment to achieve deep clean.
Kitchen Manager
Amazing Jakes Plano
09.2014 - 03.2019
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
Checked and tested foods to verify quality and temperature.
Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Calculated prices of ingredients to monitor food costs and control expenses.
Oversaw food preparation and monitored safety protocols.
Kitchen Staff
Amazing Jakes Plano
04.2013 - 09.2014
Maintained clean, trash-free workspaces to maximize productivity and safety.
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Made food according to standard recipes with requested changes for customer satisfaction.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Sanitized dining ware and kitchen equipment according to health code standards.
Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
Prepared and cooked items requiring little or no processing such as hot cereals, concentrated or dehydrated soups, sauces and gravies.
Managed time to juggle multiple tasks simultaneously with ease.
Monitored food temperatures and quality throughout shifts.