Natali Vidal
West Valley City,UT
Summary
Highly qualified and results-driven professional, demonstrating solid communication, and problem solving skills. Adapt at providing exemplary customer service, and achieving all company goals and objectives. Energetic and goal-oriented with a impressive performance record. Currently seeing a position which will utilize all skills, abilities, and areas of expertise.
Overview
2
2
years of professional experience
Work History
Order Picker
Industrial Supplies
10.2022 - 05.2023
- Performed proper lifting and handling techniques to maintain safe working environment.
- Prepared orders by processing requests, pulled materials from warehouse, packed boxes, and prepared shipments.
- Collaborated with team members to complete timely orders and avoid delays.
- Reduced fulfillment errors by using RF scanners to quickly pick items to proper bins.
- Verified product quantity and quality to determine accuracy of orders and reduce errors.
Server
Nichos Restaurance
01.2022 - 09.2022
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Bussed and reset tables to keep dining room and work areas clean.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Sandwich Artist
SUBWAY®Restaurants
05.2021 - 12.2021
- Kept workplace clean and organized in line with restaurant policies.
- Greeted guests, promoted specials, and took orders.
- Prepared and presented food in compliance with health and safety guidelines.
- Trained team members to prepare sandwiches and other items according to instructions.
- Prepared and served hot and cold sandwiches based on customer preferences.
- Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
- Assisted customers in choosing menu items by providing food complementing information.
Cook
Little Ceasers
12.2020 - 04.2021
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Education
High School Diploma -
Taylorsville High School
Taylorsville, UT06.2023
Skills
- Fluent in Spanish
- Fast Learner
- Great communication skills
- Great work ethic
- Reliable
- Problem solver
- Adaptable
- Empathetic
- Effective Listener
Timeline
Order Picker
Industrial Supplies
10.2022 - 05.2023
Server
Nichos Restaurance
01.2022 - 09.2022
Sandwich Artist
SUBWAY®Restaurants
05.2021 - 12.2021
Cook
Little Ceasers
12.2020 - 04.2021
High School Diploma -
Taylorsville High School
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