Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
1
1
year of professional experience
Work History
Welcome Center Host and Trainer
Splittsville Luxury Lanes
08.2022 - Current
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
Implemented table rotation system for optimal server workload distribution, resulting in improved service quality.
Ensured smooth operations during shift changes by communicating relevant information between incoming and outgoing staff members.
Assisted servers with food delivery during peak hours to ensure timely service for all guests.
Leveraged POS system to manage sales transactions, process credit cards and print receipts.
Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
Corporate Executive Chef at Splitsville Luxury Lanes/Millenium Management GroupCorporate Executive Chef at Splitsville Luxury Lanes/Millenium Management Group