Summary
Overview
Work History
Education
Skills
Timeline
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Natalie Steinbrink

Tomah,WI

Summary

Proven leader with a track record of fostering teamwork and enhancing customer satisfaction. Skilled in coaching and mentoring, with a keen eye for performance improvement. Excels in problem-solving and team collaboration, significantly increasing project completion rates. Expertise in team supervision and motivation, ensuring high-quality standards are met with attention to detail.

Overview

9
9
years of professional experience

Work History

Personal Home Cleaner

Self-Employed
09.2021 - Current
  • Part-Time (10 hours per week)
  • Increased repeat business by establishing trust and rapport with clients through consistent high-quality work.
  • Contributed to a positive first impression for guests by maintaining pristine common areas in client homes.
  • Improved client satisfaction by providing thorough and efficient cleaning services tailored to individual preferences.
  • Maintained open lines of communication with homeowners regarding scheduling updates or special requests.
  • Streamlined cleaning processes, implementing efficient techniques for faster completion without sacrificing quality.
  • Enhanced the cleanliness and organization of homes with meticulous attention to detail in all tasks performed.
  • Proactively identified maintenance issues during cleaning tasks, notifying clients of potential problems before they escalated.
  • Reduced allergens and improved indoor air quality by regularly dusting surfaces and vacuuming floors.
  • Consistently met deadlines, ensuring clients'' homes were cleaned and organized within their specified timeframes.
  • Prevented potential damage to furniture and fixtures by using appropriate cleaning methods for various materials.
  • Conducted initial consultations with prospective clients to understand their unique requirements for personalized service delivery.

Team Lead Housekeeper

Best Western Hotel
04.2023 - 01.2024
  • Part-Time (30 hours per week)
  • Promoted a positive work environment by fostering teamwork, open communication, and employee recognition initiatives.
  • Served as a role model for the team by demonstrating commitment to excellence, professionalism, and adherence to company values at all times.
  • Coached team members in techniques necessary to complete job tasks.
  • Collaborated with other department leads to streamline workflows, improve interdepartmental coordination, and achieve business goals collectively.
  • Evaluated employee skills and knowledge regularly, training, and mentoring individuals with lagging skills.
  • Increased customer satisfaction by ensuring timely completion of projects and adherence to high-quality standards.
  • Collected, arranged, and input information into database system.
  • Managed risks and mitigated potential issues through proactive planning, monitoring, and timely decision-making.

Food Service Worker

DCT Incorporated
04.2021 - 08.2021
  • Seasonal, Part-Time (30 plus hours per week)
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
  • Developed and maintained positive relationships with customers to enhance service.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.

Teachers Assistant

Tomah Area School District
11.2020 - 03.2021
  • Part-Time (25 hours per week)
  • Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
  • Supported student learning objectives through personalized and small group assistance.
  • Worked with lead teacher to monitor class schedule and take attendance.
  • Collaborated with teachers for lesson preparation by preparing materials and setting up equipment.
  • Reviewed lesson material with students individually or in small groups.
  • Supported lead teacher in lesson preparation, ensuring materials were ready for class activities.
  • Managed classroom behavior, creating conducive environment for learning.
  • Monitored student progress, providing feedback that contributed to improvement in academic performance.
  • Prepared visual aids for lessons, enriching learning experience.
  • Maintained safety and security by overseeing students in recess environments.

Food Service Worker

US Department of Veteran Affairs
03.2020 - 10.2020
  • Full-Time (40 hours per week)
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Enhanced customer satisfaction by maintaining a clean and organized dining area.

Food Service Worker

Kwik Trip
07.2019 - 02.2020
  • Full-Time (40 hours per week)
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Developed and maintained positive relationships with customers to enhance service.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.

Cashier

Walmart
04.2019 - 07.2019
  • Part-Time (20 hours per week)
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Answered questions about store policies and addressed customer concerns.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.
  • Streamlined checkout process for increased efficiency and reduced waiting times.

Casheir

McDonald's
06.2015 - 11.2015
  • Part-Time (15 hours per week)
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.
  • Contributed to store success by maintaining high standards of cleanliness throughout the facility.
  • Collaborated with team members to achieve sales targets and maintain a clean, well-stocked store environment.
  • Provided backup support for other departments when needed, showcasing versatility within the retail environment.

Education

High School Diploma -

Tomah High School
Tomah, WI
01.2020

Skills

  • Customer Focus
  • Coaching and Mentoring
  • Performance monitoring
  • Performance Improvement
  • Influencing skills
  • Problem-Solving
  • Teamwork and Collaboration
  • Attention to Detail
  • Team Supervision
  • Team motivation

Timeline

Team Lead Housekeeper

Best Western Hotel
04.2023 - 01.2024

Personal Home Cleaner

Self-Employed
09.2021 - Current

Food Service Worker

DCT Incorporated
04.2021 - 08.2021

Teachers Assistant

Tomah Area School District
11.2020 - 03.2021

Food Service Worker

US Department of Veteran Affairs
03.2020 - 10.2020

Food Service Worker

Kwik Trip
07.2019 - 02.2020

Cashier

Walmart
04.2019 - 07.2019

Casheir

McDonald's
06.2015 - 11.2015

High School Diploma -

Tomah High School
Natalie Steinbrink