Mission-driven, Boulder County farm owner/operator. Grew a market farm into a mid-size, multi-channel business focused on growing high-quality USDA & GAP Certified organic produce accessible to the local community through a 350-member CSA, year-round farm store/local food hub, more than 30 area restaurants, grocery outlets and wholesalers like FreshPoint. Committed to working in and creating inclusive work environments, and educating, building and engaging community around good food principles and practices.
Launched and grew a small, all-natural market farm into an award-winning USDA Organic farm that sold thousands of top-quality pounds of produce per week to 350 CSA members, farmer's market customers, more than 30 area restaurants, and select retail outlets like Whole Foods. Owned and operated a year-round farm store lauded as one of the best local food hubs in the country. Managed day-to-day growing and business operations for a business exceeding $1.5 million in annual sales.
Freelance edit for a wide variety of special-interest magazines and websites, including Colorado Homes, Yoga Journal, Delicious Living, Elevation Outdoors, Outside, Travel Holiday, Fitness, as well as a handful of books.
CIVIC ENGAGEMENT