Summary
Overview
Work History
Education
Skills
SPANISH
Languages
Timeline
Generic

NA'TARSHA JOHNSON

Charlotte,NC

Summary

Energetic kitchen professional with excellent leadership and organizational skills. Focused on increasing team productivity while meeting exacting standards for presentation and taste. Accomplished multitasker with a disciplined approach.

Overview

13
13
years of professional experience

Work History

Culinary Lead

Chili's Grill & Bar
08.2018 - Current
  • Communicated verbally and worked cooperatively with employees and customers.
  • Maintained proper storage, prep, and service procedures and maintained equipment and workspaces to drive sanitary conditions.
  • Trained new hires in food handling and safety protocols to boost knowledge and performance.
  • Led and developed grill and prep teams.
  • Anticipated and solved problems by taking decisive action.
  • Managed over 50 customer calls and over 20 employees

Line Cook

Chili's Grill & Bar
12.2013 - 07.2018
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Worked with over 30 employees

Line Cook

Yard House
10.2010 - 12.2013
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • To maximize productivity, set up and prepared cooking supplies and workstations during opening and closing.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Followed health, safety, and sanitation guidelines while preparing and serving food.
  • Worked amongst 30-plus employees.

Education

High School Diploma -

Miami Jackson Senior High School
Miami, FL
05.1997

Skills

  • Guest Relations
  • Operational Efficiency
  • Kitchen Staff Supervision
  • Task Delegation
  • High-Volume Environments
  • Safety Policies and Procedures

SPANISH

I understand Spanish as well as speak a little to communicate with others.

Languages

Spanish
Professional Working

Timeline

Culinary Lead

Chili's Grill & Bar
08.2018 - Current

Line Cook

Chili's Grill & Bar
12.2013 - 07.2018

Line Cook

Yard House
10.2010 - 12.2013

High School Diploma -

Miami Jackson Senior High School

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NA'TARSHA JOHNSON