A dynamic freelance writer and seasoned professional specializing in travel, food and environmental topics. Two-time winner of Nevada Press Association awards for engaging and dynamic magazine stories, with exceptional people skills developed over decades working in international relations, public relations and customer service. An inherent and tireless entrepreneurial spirit led to the co-founding of both a successful marketing and public relations agency and a city-wide restaurant week event that received national attention. High-level leadership and inter-personal skills honed while managing teams of people.