Natasha Bray Fletcher
Hillsboro,OR
Summary
Devoted Merchandiser knowledgeable about products and eye-catching display strategies. Organized, hardworking and focused on driving sales through optimized merchandising. Proven success in planning and multitasking to accomplish challenging targets.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Merchandising Specialist
Southern Glazer's Wine And Spirits
02.2024 - Current
- Increased sales by implementing strategic merchandising plans and product displays.
- Enhanced store appearance through effective space utilization and creative visual displays.
- Collaborated with vendors for promotional support, securing better pricing and deals for the store.
- Analyzed sales data to determine optimal product placement and inventory levels, maximizing profitability.
Bartender/ Manager
Hillside Pub
04.2017 - Current
- Working both solo manager shifts, as well as with other employees at Hillside, I maintained customer relationships, built business up, created menu items and specialty cocktails
- On the managerial side, I ran shifts, helped with scheduling for special events, handled Oregon Lottery terminals, and reconciled tills and handled credit card/ cash deposits.
Bar Manager
Jefe Restaurant
05.2022 - 11.2023
- Busy, high-volume restaurant with more than 40% of sales coming from the alcohol & beverage program
- In this role I control & order inventor, create specialty cocktails & bar menus, and oversee other bartenders
- Jefe saw an increase of 26% in bar sales while I was in this role.
Bartender/ Server/ Manager
Malone’s Ale House
08.2013 - 04.2017
- Malone’s is a large Hillsboro sports bar that hosts 22 tap beers, a full bar, and a large menu
- As a cocktail waitress there, I help my tables and multi-task by pouring my own drinks
- I’m responsible for taking tables, running food, cash deposits, bartending, and closing duties
- Malone’s uses Aloha POS system, reconciled employee till, and handled Oregon Lottery machines and terminals.
Bartender/ Manager
Champ’s Bar & Grill
02.2012 - 07.2013
- Champ’s is a large, two-story, 200+ capacity sports bar with a classic, American menu and an impressive big-screen TV collection
- The place fills up, and the full bar begins to flood after 9:00pm, when Champ’s turns into a live-music venue
- I helped create signature cocktails, programmed, and organized the POS system (Adelo), and helped increase revenue with speed bartending and up selling.
Education
No Degree -
Cabrillo College
Aptos, CASkills
- Pricing and shelf labeling
- Competitive Pricing
- Promotional planning
- Microsoft Office
- Merchandising displays
- Space Optimization
Certification
- OLCC Certified
- TIPS Certified
Timeline
Merchandising Specialist
Southern Glazer's Wine And Spirits
02.2024 - Current
Bar Manager
Jefe Restaurant
05.2022 - 11.2023
Bartender/ Manager
Hillside Pub
04.2017 - Current
Bartender/ Server/ Manager
Malone’s Ale House
08.2013 - 04.2017
Bartender/ Manager
Champ’s Bar & Grill
02.2012 - 07.2013
No Degree -
Cabrillo College
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