Summary
Overview
Work History
Education
Skills
Timeline
Generic

Natasha Duncan

104 Sunshine Garden,May Pen, Clarendon

Summary

Organized and motivated individual eager to apply time management and organizational skills in various environments. Seeking opportunities to expand skills while facilitating company growth.

Overview

7
7
years of professional experience

Work History

Production Worker

Tijule Company Limited
07.2019 - Current
  • Sorted and packaged products to prepare for processing or shipment.
  • Worked at fast and steady pace to meet production goals.
  • Accomplished production goals by working with speed and accuracy.
  • Improved efficiency and productivity by eliminating waste and production constraints.
  • Examined final products for conformance with quality and design standards.

Food Server Assistant

Murrays Fish& Jerk Hut
05.2021 - Current
  • Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Supported and assisted team members in handling guest inquiries and requests and in resolving guest complaints.
  • Maintained clean and organized restaurant to comply with hygiene and health regulations.
  • Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.

Kitchen Steward

Taste To Di Bone Seafood Restaurant
08.2018 - 05.2020
  • Maintained clean and well-organized kitchen areas to promote efficiency.
  • Disinfected kitchen surfaces, equipment and tools using cleaner to sanitize.
  • Restocked main kitchen areas with items from shelves, coolers and freezers.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.

Housekeeper

Match Resort
06.2016 - 04.2018
  • Vacuumed floors and dusted furniture to maintain organized, professional appearance.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Emptied wastebaskets and disposed of soiled linens in guest rooms to reduce spread of germs and enhance freshness.
  • Cleaned building floors by sweeping, mopping and scrubbing.
  • Completed more than seven rooms on a daily basis to turnover between guests, consistently meeting deadlines and completing thorough work.

Education

High School Diploma -

MAY PEN PRIMARY EVENING INSTITUTE
Clarendon
06.2012

Early Childhood Education

Four Paths Heart Trust Institute
Clarendon
11.2011

High School Diploma -

CENTRAL HIGH SCHOOL
Clarendon
06.2009

Skills

  • Proficiency in Microsoft Office Suite
  • Motivated team player
  • Excellent communication skills
  • Ability to work on own initiative and possess a keen eye for detail
  • Customer service oriented
  • Interpersonal Communication

Timeline

Food Server Assistant

Murrays Fish& Jerk Hut
05.2021 - Current

Production Worker

Tijule Company Limited
07.2019 - Current

Kitchen Steward

Taste To Di Bone Seafood Restaurant
08.2018 - 05.2020

Housekeeper

Match Resort
06.2016 - 04.2018

High School Diploma -

MAY PEN PRIMARY EVENING INSTITUTE

Early Childhood Education

Four Paths Heart Trust Institute

High School Diploma -

CENTRAL HIGH SCHOOL
Natasha Duncan