Oven Operator
TRAD
07 2019 - Current
- Communicated regularly with management to provide updates on progress towards goals set out at the beginning of each shift.
- Performed visual inspections and finger-point checks to deliver quality parts.
- Observed and monitored utilization of equipment.
- Ordered equipment parts and repair services during equipment breakdown to avoid further delays.
- Implemented strategies for reducing waste and increasing efficiency throughout the entire production process.
- Set up, adjusted and maintained machines to operate at peak levels and meet challenging demands.
- Supervised a team of 10+ employees in the production line area.
- Addressed employee and production issues to determine and implement optimal resolutions, preventing wasted resources and maintaining schedules.
- Set up and adjusted machines and equipment to produce pre-determined results.
- Maintained accurate records related to output levels achieved by each worker during their shift.
- Assigned tasks to employees and monitored productivity, performance and task completion.
- Delegated tasks to multiple employees while maintaining efficient workplace. Coordinates
