Natasha Sullivan
Missouri Department of Health and Senior Services
House Springs,MO
1
Certification
25
years of professional experience
Detail-oriented professional with extensive experience in food safety and environmental health. Recognized for establishing strong partnerships and implementing comprehensive policies that reduce health risks and promote community well-being.
Work History
Public Environmental Health Specialist
6 Years 11 Months- Performed manufactured food inspections for firms processing for wholesale to support regulatory compliance. Credentials with the FDA and conduct FDA contract inspections
- Conducted retail food inspections and trained local health inspectors on conducting food inspections.
- Reviewed and updated health services policies to improve operational efficiency, including lodging, child care, and onsite sewage.
- Reviewed and updated policies to enhance operational efficiency in health services.
- Managed operations across six county health department agencies as District Supervisor.
- Investigated complaints and expediently resolved concerns.
- Established effective partnerships with local government agencies, non-profit organizations, and private sector stakeholders to advance shared environmental health goals.
- Reduced the risk of disease transmission through the investigation and management of outbreaks, working closely with health care providers and other stakeholders.
Retail Food Safety Auditor - Contract
5 Years 2 Months- Conducted comprehensive safety audits to evaluate compliance with industry regulations and standards.
- Developed and implemented corrective action plans to address identified safety deficiencies.
- Collaborated with cross-functional teams to enhance safety policies and procedures across operations.
- Ensured compliance with industry regulations by recommending corrective actions for identified safety issues.
Nutrition Specialist
1 Year- Developed nutrition education programs targeting diverse community groups within the WIC program.
- Collaborated with healthcare professionals to integrate nutrition into patient care protocols.
- Developed nutrition education programs targeting diverse community groups.
- Delivered training sessions on healthy eating practices for staff and community stakeholders.
- Conducted and oversee the Breastfeeding Program as an I.B.C.L.C.
- Led workshops promoting public awareness of nutrition-related health issues and solutions.
Nutrition Specialist
1 Year- Developed nutrition education programs targeting diverse community groups within the WIC program
- Developed nutrition education programs targeting diverse community groups.
- Mentored junior nutrition staff, enhancing team knowledge and service delivery capabilities.
- Led the Breastfeeding Program as an I.B.C.L.C.
- Boosted retention rates among clients with regular follow-ups, ensuring continued progress toward their health goals.
- Contributed to a positive work environment through active participation in team meetings, sharing best practices, and mentoring junior colleagues when necessary.
Environmental Health Specialist, Nutritionist
10 Years 7 Months- Conducted environmental assessments to ensure compliance with public health regulations.
- Nutritionist for the WIC program and assess the health of clients.
- Collaborated with local agencies to promote community awareness of environmental health issues.
- Coordinated emergency response efforts during environmental health crises and public health emergencies.
- Oversaw field investigations, ensuring timely resolution of potential health hazards identified in the community.
- Conducted field surveys to identify sources of vector-borne diseases, implementing control measures to reduce public health risks associated with pests such as mosquitoes or rodents.
- Developed comprehensive emergency response plans to address potential environmental health hazards during natural disasters or industrial accidents.
Education
Bachelor of Science - Food And Nutrition
Skills
Policy development
Emergency planning
Sustainability policy
Environmental monitoring
Pest management
Disease outbreak investigation
Food safety evaluation
Communicable disease management
Public health outreach
Foodborne illness prevention
Food safety assessment
Environmental sanitation assessment
Problem-solving
Attention to detail
Effective communication
Affiliations
Missouri Environmental Health Association
Certification
ICS Trainings and Certifications
I.B.C.L.C License
FDA Credentials
Timeline
Public Environmental Health Specialist
Missouri Department of Health and Senior Services
10.2019 - CurrentRead More
Retail Food Safety Auditor - Contract
NSF International
08.2014 - 10.2019Read More
Nutrition Specialist
St. Francois County Health Department
07.2013 - 07.2014Read More
Nutrition Specialist
NECAC
07.2012 - 07.2013Read More
Environmental Health Specialist, Nutritionist
Washington County Health Department
11.2001 - 06.2012Read More
Southern Illinois University, Carbondale
Bachelor of Science from Food And Nutrition
Read More