Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Nate Mitchell

Paso Robles,CA

Summary

Diligent and passionate worker experienced in diverse roles, seeking opportunities to explore various employment options. Versatile skills encompass cooking, bussing, and a comprehensive understanding of successful work dynamics. Adaptable to evolving demands, with a commitment to effective communication and fostering team success. Eager to apply my expertise in new and dynamic work environments.

Overview

1
1
year of professional experience

Work History

Kitchen Line Cook

Ravine Waterpark
06.2023 - 08.2023
  • Improved food quality by consistently following standardized recipes and maintaining accurate portion control.
  • Enhanced kitchen efficiency by promptly preparing ingredients for multiple dishes simultaneously.
  • Reduced food waste by utilizing proper storage techniques and closely monitoring inventory levels.
  • Maintained a clean and organized workstation, ensuring compliance with health department regulations.
  • Streamlined kitchen processes through effective communication with team members during high-volume shifts.

Restaurant Busser

Long Branch Saloon
01.2023 - 04.2023
  • Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
  • Assisted servers in managing their sections effectively, providing timely water refills and bread service.
  • Supported the overall dining experience by setting up tables with appropriate silverware, glassware, and napkins.
  • Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
  • Collaborated with kitchen staff to ensure dishes were properly sorted and returned to the dishwashing area.
  • Demonstrated strong teamwork by assisting servers with food delivery during peak times when needed.
  • Increased efficiency in table turnover by quickly clearing dirty dishes and preparing tables for the next guests.
  • Contributed to smooth restaurant operations by promptly resetting tables for new customers.

Education

High School Diploma -

Paso Robles High School
Paso Robles, CA
06.2026

Skills

  • Food Preparation
  • Stock Rotation
  • Food Safety Knowledge
  • Food Plating
  • Inventory management
  • Equipment maintenance
  • Time management
  • Stress management
  • Quality control
  • Teamwork abilities
  • Food Safety
  • Kitchen Sanitation

Accomplishments

  • Consistently enrolled in Honors Math courses since 7th grade, currently progressing to Honors Pre-Calculus.
  • Maintained enrollment in Honors Science courses since 9th grade, presently advancing to AP Chemistry.
  • Serving as one of ten ambassadors for a school-affiliated organization, contributing to its outreach and representation.

Timeline

Kitchen Line Cook

Ravine Waterpark
06.2023 - 08.2023

Restaurant Busser

Long Branch Saloon
01.2023 - 04.2023

High School Diploma -

Paso Robles High School

Similar Profiles

CREATE PROFILE
Nate Mitchell