Natera Davis

• Maintained updated knowledge of design trends and market demands to advise on staging selections.
• Mentored new assistants on staging techniques and company procedures for consistent quality delivery.
• Supported clients during the de-staging process, efficiently packing and transporting items after a sale.
• Contributed to successful open houses by preparing properties with meticulous attention to detail.
• Demonstrated adaptability by working on diverse projects, from small apartments to luxury estates.
• Assisted in photography sessions, ensuring staged homes were showcased in their best light for marketing materials.
• Communicated effectively with team members, ensuring timely completion of all assigned tasks.
• Enhanced property appeal by strategically placing furniture and accessories in homes for sale.
• Reduced project turnaround time through diligent task prioritization and effective time management skills.
• Selected furniture, lighting and accessories to enhance design concepts.
• Sanitize and disinfect all surrounding surfaces
• Load an unload moving trucks

. provided emotional support and companionship to enhance patient's well-being..

. assisted patients with daily living activities and personal hygiene..

Maintained a clean and safe environment for patients and staff

.Took patients to and from all appointments..

• Implemented process improvements to streamline service flow during peak hours.
• Maintained clean and welcoming dining environment, ensuring a positive guest experience.
• Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
• Collaborated with team members to consistently provide efficient service during peak
• Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
• Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
• Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
• Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
• Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
• Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
• Inspected dishes and utensils for cleanliness.
• Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
• Printed dining checks with total due, collected payment and offered receipts to complete transactions.
• Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any
• Increased sales significantly by upselling higher-end products to customers.
• Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate
• Did end of the day paper work adding up all sales and making sure the register held correct sales amount for tha day.

Handled banquet parties of 100+ customers

Did inventory,ordering,stocking and store runs as needed.

Took phone orders