Nathan Akers
Summary
Dynamic leader with a strong focus on employee training and development. Successfully oversaw production operations while fostering teamwork and communication, resulting in improved workflow efficiency and a positive work environment.
Overview
1
1
Certification
8
8
years of professional experience
Work History
Production Superintendent
Claremont Foods
01.2024 - 05.2026
- Managed production floor of 50+ team members.
- Oversaw daily production operations ensuring adherence to safety and quality standards.
- Developed and implemented process improvements, enhancing workflow efficiency across production lines.
- Trained and mentored production staff, fostering skill development and teamwork.
- Collaborated with maintenance teams to minimize equipment downtime and optimize performance.
- Analyzed production data to identify trends, driving informed decision-making for operational adjustments.
- Coordinated cross-functional teams for successful new product launches and transitions into mass production.
- Enhanced production efficiency by implementing lean manufacturing processes and optimizing workflows.
- Fostered a positive work environment by emphasizing teamwork, clear communication channels, and professional development opportunities for employees.
Sanitation Manager
Claremont Foods
01.2023 - 01.2024
- Oversaw sanitation operations of 4 production lines to ensure compliance with health and safety regulations.
- Led sanitation teams that performed full allergen cleans.
- Oversaw facility sanitation in building of 100,000+ square feet.
- Developed and implemented sanitation protocols, increasing team efficiency and effectiveness.
- Trained staff on sanitation best practices and proper use of cleaning equipment.
- Conducted regular inspections to monitor cleanliness standards across all facilities.
- Collaborated with production teams to maintain hygienic conditions during food processing.
- Evaluated and optimized cleaning schedules to enhance operational workflows.
- Managed inventory of cleaning supplies, ensuring availability for uninterrupted operations.
- Conducted thorough investigations into any reported incidents related to sanitation or cleanliness issues within the facility, ensuring swift resolution.
Operations Analyst
Claremont Foods
11.2021 - 12.2022
- Analyzed operational data of 4 production lines to identify trends and improve process efficiency.
- Collaborated with cross-functional teams to streamline supply chain workflows.
- Developed reports on inventory levels and order fulfillment metrics.
- Supported implementation of new software systems for operations management.
- Conducted root cause analysis for operational issues, proposing effective solutions.
- Trained new team members on operational procedures and best practices.
- Supported supervisor and associated team members to maintain system functionality.
- Designed training programs for new software tools, enhancing team productivity.
Production Lead
Canyon Bakehouse
08.2018 - 11.2021
- Oversaw production schedules to ensure timely product output and adherence to quality standards.
- Implemented process improvements that enhanced operational efficiency and reduced waste.
- Trained new hires on production procedures, ensuring a quick ramp-up time and consistent performance levels across the team.
- Monitored employee activities to verify consistent use of good manufacturing practices.
- Operated equipment such as forklifts and overhead cranes to safely move heavy loads.
- Handled production line documentation for waste, downtime and output.
Education
Bachelor of Arts - Humanities: Liberal Arts
Maranatha Baptist University
Watertown, WI05-2018
Skills
- Employee training
- Data monitoring
- Microsoft Office
- Power BI
- Kaizen Team leader
- Supply Ordering/Management
Certification
PCQI Certification
Redzone Frontline Operator Certification
Redzone Frontline Manager Certification
Timeline
Production Superintendent
Claremont Foods
01.2024 - 05.2026
Sanitation Manager
Claremont Foods
01.2023 - 01.2024
Operations Analyst
Claremont Foods
11.2021 - 12.2022
Production Lead
Canyon Bakehouse
08.2018 - 11.2021
Bachelor of Arts - Humanities: Liberal Arts
Maranatha Baptist University