
Quality Assurance and Food Safety Professional with expertise in FSQA, production monitoring, and compliance in regulated environments. Conducts quality inspections, documents findings, identifies non-conforming products, and implements corrective actions aligned with FDA and GMP standards. Maintains strong organizational skills and emphasizes process control and operational efficiency in high-volume settings.
Benkert, Nathan. Building a Better Bench. CreateSpace, 16 July 2013.