Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Nathan Beyer

Bethalto,IL

Summary

I could say 100 things that sound good, but allow my actions to speak for themselves take a chance on me and watch your company prosper or pass on me and I still hope your company prospers. Either way have a blessed day and thank you for your consideration below are the pre selected entries I clicked when creating this resume.


Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Overview

4
4
years of professional experience

Work History

Line Cook

Dennys Restaurant
01.2023 - Current
  • Trained new kitchen staff on food safety, preparation and cooking techniques.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Maintained calm and collected during times of high volume and when overwhelmed, I was able to step back collect myself and continue the functions of my position one task at a time until everything was completed

Handyman

Self
10.2022 - 12.2022
  • Replaced worn or broken parts on machines and equipment.
  • Performed basic landscaping tasks, such as mowing, snow plowing, gardening, pulling weeds, and watering lawns for Number square foot facility.
  • Troubleshot and diagnosed problems with mechanical and electrical systems and equipment.
  • Completed repair projects on time and under budget, resulting in significant increase in new client referrals.
  • Frequently met with new potential clients to bid jobs and built a working rapport with them often resulting in future business opportunities. Always treating them as a fellow human being rather than a potential paycheck

Production Line Leader

Crescent Enterprise
07.2021 - 07.2022
  • Inspected products on specific cycle depending on complexity level or design for production.
  • Made recommendations for new or revised processes and supported implementation.
  • Followed good manufacturing processes (GMPs).
  • Set up machining, performed required maintenance and made adjustments to machines.
  • Trained and supervised 10-25 employees each day depending on the specific product and equipment used for that work order.
  • Maintained an efficiency rate at or above the average for every work order I was assigned.

Certified Grill Master

Red Lobster
04.2019 - 07.2021
  • Provided support to crew members, facilitating quick food preparation and delivery.
  • Established and maintained productive staff relationships for positive working environments.
  • Developed deep understanding of menu items and ingredients.
  • Prepared meals according to customer specifications.
  • I also assisted the managers with various different task including, but not limited to, talking with guests, training new employees, cashing out customers, checking temperatures of various hot and cold storage, and taking inventory

Education

GED - N/A

SIUE
Edwardsville
05.2008

Skills

  • Mathematics
  • Labor and Food Cost Control
  • Reliable and Trustworthy
  • Attention to Detail
  • Professional Attitude
  • Quality Control
  • Customer Needs Assessments
  • Equipment Cleaning and Maintenance
  • Team Oriented
  • Crew Training
  • Customer Service
  • Critical Thinking
  • Leadership and Decision-Making
  • Time Management
  • Team Coordination
  • Effective Prioritization
  • Service-Orientation

Accomplishments

I’d like to say here that I never give up however I have given up many times, but after giving up I didn’t stay in that place I got back up and started again time after time. Life has thrown a lot of difficulties in my path and some flat out knocked me down where I didn’t wanna get back up, however I did each time. I can’t promise you I won’t make mistakes. I can’t promise you everything I do will be done perfectly. What I can promise you is no matter how difficult things get I’ll keep going. No matter what challenges the job throws my way I’ll meet it with all that I have and if I fall short I’ll tell you and continue to give 150% everyday.

Timeline

Line Cook

Dennys Restaurant
01.2023 - Current

Handyman

Self
10.2022 - 12.2022

Production Line Leader

Crescent Enterprise
07.2021 - 07.2022

Certified Grill Master

Red Lobster
04.2019 - 07.2021

GED - N/A

SIUE
Nathan Beyer