Table Busser /Line Cook
- Ensured guest satisfaction by addressing any concerns or issues related to table settings or cleanliness efficiently
- Worked efficiently, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
- Improved customer satisfaction rates by answering customers' questions and resolving issues.
- Demonstrated attention to detail when setting tables according to specific event requirements or guest preferences.