Summary
Overview
Work History
Education
Skills
Timeline
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Nathan Bronstein

Orlando

Summary

Developed key skills in high-volume restaurant environment, including effective communication and time management. Seeking to transition into new field, leveraging strong organizational abilities and customer service expertise. Focused on adapting these skills to drive success in any new role.

Overview

2
2
years of professional experience

Work History

Food Runner

Henry's Foods Inc.
04.2024 - 08.2024
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Managed multiple tasks simultaneously, prioritizing duties effectively for maximum productivity.
  • Greeted customers and provided outstanding customer service.
  • Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.

Food Runner/Lead Busser

Sicilian Oven
04.2022 - 08.2023
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Maintained clean and organized dining areas, contributing to a pleasant atmosphere for patrons.
  • Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
  • Reduced wait times by efficiently transporting completed orders from the kitchen to the appropriate tables.

Education

Bachelor of Science - Health Sciences

University of Central Florida
Orlando, FL
05-2026

Skills

  • Quick learner
  • Teamwork and collaboration
  • Strong work ethic
  • Time management
  • Strong teamwork
  • Effective multitasking

Timeline

Food Runner

Henry's Foods Inc.
04.2024 - 08.2024

Food Runner/Lead Busser

Sicilian Oven
04.2022 - 08.2023

Bachelor of Science - Health Sciences

University of Central Florida