Summary
Overview
Work History
Education
Skills
Awards
Certification
Timeline
Generic

Nathan Hanna

Gainesville

Summary

Developed key transferrable skills in fast-paced culinary environment, including multitasking, time management, and teamwork. Demonstrated ability to maintain high standards of food quality and safety while supporting kitchen staff. Looking to transition into new field, leveraging these skills to contribute effectively in different setting.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Chef Assistant/Dishwasher

Stokes
05.2025 - Current
  • Prepared and cooked quality meals in high-volume, fast-paced service environments.
  • Followed recipes and instructions to achieve quality and presentation standards.
  • Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.
  • Managed time efficiently by prioritizing tasks and multitasking effectively during peak service hours.

Dishwasher

Garlic and Ginger
09.2022 - 02.2023
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Education

High School Diploma -

Loften High School
Gainesville, FL
05-2025

Skills

  • Kitchen safety
  • Attention to detail
  • Team collaboration
  • Workplace safety

Awards

Terwilliger attendance, Principles list for grades, Harn Art award, robotics second place award, and Jump rope for heart award for raising over 100 dollars.

Certification

  • Project Management
  • CPR Certified

Timeline

Chef Assistant/Dishwasher

Stokes
05.2025 - Current

Dishwasher

Garlic and Ginger
09.2022 - 02.2023

High School Diploma -

Loften High School

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