Nathan Hebert
Suffolk,VA
Summary
Innovative chef with extensive experience at all levels of the culinary industry, known for high productivity and efficiency in task completion. Skilled in menu development, training, inventory management, and culinary arts. Excels in time management, teamwork, and adaptability, ensuring smooth kitchen operations and exceptional dining experiences.
Overview
15
15
years of professional experience
Work History
Personal Chef
Commander, Submarine Forces
03.2024 - Current
- Cooking and meal management for 3 star admiral along with event coordination setup and teardown
- Assisted in the development of recipes using fresh, seasonal ingredients.
- Planned weekly menus that incorporated a variety of flavors and textures while keeping within budget limits.
- Conducted research into various cuisines from around the world to add unique dishes to the menu offerings.
- Maintained records of all meals prepared including menu items, quantities served, and any special instructions given by the client.
- Created personalized meal plans based on client preferences, specifications, food allergies and dietary restrictions.
- Developed shopping lists in accordance with budgets provided by clients.
- Handled grocery shopping to pick up necessary items for use in recipes.
- Identified recipes through careful research and study of different cultures that could be used to create authentic, from scratch meals.
Culinary Specialist
US Navy
02.2012 - Current
- Oversaw food management and logistics programs on three different boats.
- Led procurement and storage efforts, maintaining HAACP, FIFO and cleanliness and sanitation
- Led supervision efforts on two separate boats to ensure operational efficiency.
- Directed event coordination and management as president of recreation committee for six years.
- Procured custom merchandise for events, enhancing participant engagement and satisfaction.
Prep Cook
Texas Roadhouse
03.2010 - 10.2011
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
- Stocked kitchen with necessary supplies, including food items and utensils.
- Communicated effectively with fellow staff members regarding meal preparations.
- Cleaned and sanitized work areas and equipment to ensure food safety standards.
- Cooked meats, fish, poultry or other foods using various methods such as baking, frying or grilling.
- Operated grills, ovens and other kitchen equipment as required for meal preparation.
- Organized walk-in coolers and freezers according to established guidelines.
Education
High School Diploma -
Theodore Roosevelt High School
Kent, OH06-2009
Skills
- Menu planning and development
- High-volume food production
- Food preparation and plating
- Baking and pastry
- Inventory management and cost control
- Kitchen operations management
- Food safety and sanitation
- Leadership and team management
- Staff scheduling and management
- Quality assurance and control
- Problem-solving and adaptability
- Logistics coordination
- Equipment operation and maintenance
- Compliance with regulations
- Budget management
- Communication skills
- Customer service orientation
- Food spoilage prevention
- Hospitality expertise
- Plating and garnishing techniques
- Vegetarian cooking expertise
- Special diet accommodations
- Kitchen equipment proficiency
- Food allergy awareness training
- Attention to detail in operations
Summary - Key Areas
- Experience with large-scale feeding operations.
- Focus on nutrition and dietary needs.
- Rigorous adherence to sanitation and safety protocols.
- Leadership and training experience.
- Ability to operate effectively within a structured and regulated environment.
Accomplishments
- 6 Navy and marine corps achievement medals for leadership and culinary excellence.
- Qualified as Leading culinary specialist
References
References available upon request.
Timeline
Personal Chef
Commander, Submarine Forces
03.2024 - Current
Culinary Specialist
US Navy
02.2012 - Current
Prep Cook
Texas Roadhouse
03.2010 - 10.2011
High School Diploma -
Theodore Roosevelt High School
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