Summary
Overview
Work History
Education
Skills
Timeline
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Nathan Sisco

South Bend,IN

Summary

Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

6
6
years of professional experience

Work History

NRO Trainer

Portillo's Hot Dogs
01.2021 - Current
  • Delivered instructional presentations on equipment use, focusing on sanitation and safety.
  • Coached employees on best practices, providing constructive feedback to support their development.
  • Trained new team members at four new restaurants, as well as in several existing locations.
  • Led the Beef Bus team on two New York City tours to promote the company's IPO, as well as many other events around the country.
  • Completed RM Ignite in March 2023

Team Member

Portillo's Hot Dogs
01.2018 - 01.2021
  • Cleaned and organized kitchen, dining and service areas.
  • Prepared high-quality food items consistently by following standardized recipes and presentation guidelines.
  • Followed safety and sanitation policies while handling food to uphold proper health standards.
  • Trained new team members on company policies, procedures, and best practices, improving overall team efficiency.
  • Cross-trained in other kitchen positions to support staff and meet customer needs and demands.

Education

High School Diploma -

James Whitcomb Riley High School
South Bend, IN
06.2018

Skills

  • Operations Management
  • Training and Development
  • Dependable and Responsible
  • Leading Change
  • Train-the-Trainer
  • ServSafe Manager
  • Supply Ordering and Management
  • Pre-shift walk-through
  • Inventory Management

Timeline

NRO Trainer

Portillo's Hot Dogs
01.2021 - Current

Team Member

Portillo's Hot Dogs
01.2018 - 01.2021

High School Diploma -

James Whitcomb Riley High School

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Nathan Sisco