Nathan Snow
Swanzey,NH
Summary
Talented Manager with expert team leadership, planning and organizational skills built during successful career. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach.
Overview
26
26
years of professional experience
Work History
Manger WHS Support
UNFI, United Natural Foods
06.2018 - Current
- Facilitated successful cross-functional collaborations for the completion of key projects, fostering strong working relationships among team members.
- Implemented over 17 warehouses to Manhattan WM2012 and then again to Manhattan 2017 platform
- Created Training documentation and SOPs'
- Conducted onsite User Training . Created all Training schedules and Training data .
- Implemented and Trained the SAE Selection and Loading Suite to over 15 warehouses .
Project Specialist
UNFI, United Natural Foods
10.2009 - 09.2019
- Managed multiple projects simultaneously, ensuring timely completion and high-quality output.
- Collaborated with stakeholders to define project scope, goals, and deliverables, ensuring alignment with business objectives.
- Facilitated workshops to collect project requirements and user feedback.
- Championed best practices in project management across the organization through training sessions, workshops, or other knowledge-sharing initiatives.
- Improved project efficiency by streamlining communication and collaboration among team members.
- Presented regular status updates to stakeholders, keeping them informed of progress toward established milestones.
- Monitored project progress, identified risks and took corrective action as needed.
Warehouse Supervisor
UNFI, United Natural Foods
04.2003 - 12.2009
- Developed and implemented strategies to improve team productivity and efficiency.
- Evaluated supplies and product inventory to check for quality and quantity issues and returned unacceptable materials to vendors.
- Evaluated team performance and provided feedback on areas requiring improvement.
- Improved delivery plans with strong scheduling knowledge, organizational skills, and route development expertise.
- Supervised shipping and handling operations.
- Maintained accurate records of team attendance and documented disciplinary actions.
- Assigned tasks to team members to complete within designated time frames.
- Handled employee concerns promptly and effectively while maintaining open lines of communication amongst team members.
- Enforced team adherence to safety regulations and protocols.
- Completed daily operations on time and maintained high standards of accuracy.
Team Leader
UNFI, United Natural Foods
02.2001 - 02.2003
- Set performance expectations for the team, monitoring progress towards goals and providing constructive feedback as needed.
- Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
- Maintained an inclusive and diverse team culture, promoting respect and understanding among all members.
- Mentored and guided employees to foster proper completion of assigned duties.
- Monitored team performance and provided constructive feedback to increase productivity and maintain quality standards.
Order Selector
UNFI, United Natural Foods
07.1998 - 04.2000
- Operated warehouse equipment and reported instances of safety code violations to management to reduce risk of accidents.
- Increased teamwork efficiency by actively participating in group meetings, sharing ideas, and providing constructive feedback on potential improvements to the process.
- Transported merchandise pallets to move in warehouse.
- Moved pallets to and from trucks and around warehouse with forklifts to stay on top of demanding schedules.
- Moved cardboard, plastic ties, and other debris from unboxing to trash.
- Minimized damaged items through careful handling of fragile products while selecting orders.
Education
High School Diploma -
Monadnock Regional High School
Swanzey, NH06.1998
Skills
- Staff Management
- Cost Control
- Goal Setting
- Revenue Forecasting
- Work Planning and Prioritization
- Training and Development
- Employee Development
- Staff Training
- Idea Development and Brainstorming
- Operations Management
- Computer Skills
- Process Improvement
Timeline
Manger WHS Support
UNFI, United Natural Foods
06.2018 - Current
Project Specialist
UNFI, United Natural Foods
10.2009 - 09.2019
Warehouse Supervisor
UNFI, United Natural Foods
04.2003 - 12.2009
Team Leader
UNFI, United Natural Foods
02.2001 - 02.2003
Order Selector
UNFI, United Natural Foods
07.1998 - 04.2000
High School Diploma -
Monadnock Regional High School
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