Summary
Overview
Work History
Education
Skills
Volunteer Experience
Websites
Timeline
Generic

Nathan Wood

Crofton,MD

Summary

Motivated college student pursuing a degree in information systems. Demonstrated expertise in restaurant front-of-house operations, including serving, food expediting, and customer satisfaction. Seeking internship or entry-level position in IT service desk or finance sector to leverage technical skills and customer service experience.

Overview

3
3
years of professional experience

Work History

Food Runner/Expeditor

The Choptank
Annapolis, United States
07.2025 - 02.2026
  • Delivered exceptional customer service in high-volume, fast-paced restaurant
  • Coordinated with team members to streamline daily operations
  • Ensured accuracy while managing multiple responsibilities
  • Classic Fish & Crab House - The Choptank - Annapolis, MD https://thechoptankrestaurant.com/annapolis/

Food Server

COALFIRE PIZZA
, United States
08.2024 - 02.2026
  • Managed multiple tables, fostering positive guest experience through attentive service
  • Managed multiple tables, ensuring order accuracy and timely delivery
  • Handled customer requests, efficiently resolving issues to enhance satisfaction
  • Communicated effectively with team members during busy shifts
  • Provided customer service in a high-volume restaurant

Landscaper

McDonogh Companies
, United States
07.2024 - 04.2025
  • Landscape Design, Installation & Maintenance
  • Hardscape Design & Installation
  • Erosion Control/Drainage
  • Developed and executed custom landscape design projects, tailoring solutions to meet clients' specific needs.
  • Cleared snow from residential driveways and walkways, ensuring safe access during winter storms.
  • Installed seasonal decorations for homes and businesses, improving aesthetic appeal and attracting potential customers.
  • Home - McDonogh Companies - Home Improvement Services for Maryland https://mcdonoghcompanies.com/

Dining Room Busser

Mikes Crab House
, United States
05.2023 - 08.2023
  • Delivered food from kitchen to servers promptly, enhancing customer satisfaction.
  • Restocked supplies, ensuring customers had necessary utensils and condiments readily available.
  • Executed bar back duties, maintaining beer stock levels and ice bin readiness for optimal service.

Education

Bachelor's degree - Management Information Systems, General

Towson University
05.2028

Business Process Analysis

Anne Arundel Community College
Arnold
01.2026

Skills

  • Excellent communication skills
  • Business Process Analysis
  • Problem Solving
  • Proficient in all aspects of social media, content creation and platform proficiency
  • Excellent organizational skills
  • Self starter
  • Team collaboration, planning and executing plays on the soccer field as well as working well with Team members in a business environment

Volunteer Experience

Volunteer, Habitat for Humanity International, 08/01/24, 10/01/24, 3 mos, Volunteer work at Habitat For Humanity in Glen Burnie, Maryland. 40 hours worked.

Timeline

Food Runner/Expeditor

The Choptank
07.2025 - 02.2026

Food Server

COALFIRE PIZZA
08.2024 - 02.2026

Landscaper

McDonogh Companies
07.2024 - 04.2025

Dining Room Busser

Mikes Crab House
05.2023 - 08.2023

Bachelor's degree - Management Information Systems, General

Towson University

Business Process Analysis

Anne Arundel Community College
Nathan Wood