Talented Electrical Engineer Intern desiring to further advance acquired skills gained during degree studies and previous work experience. Excellent communication, organizational and time management abilities.
Overview
4
4
years of professional experience
Work History
Electrical Engineering Intern
First Energy
341 White Pond Dr., Akron, OH
05.2023 - 08.2023
Attended weekly meetings with engineering team members to discuss project progress, challenges faced, and potential solutions.
Worked with Professionals through project planning process to install Substation PCM-5350 Smart Gaps, including on-site walkdown and project schematic review.
Strong exposure to SCADA and PLC based control systems within Substations including Distribution Control Centers, System Control Centers, and communications with PJM.
Familiarized with Energizing plans for Substations and First Energy Manual of Operations for Clearances, Operating Conditions, and Switching Controls
Crew Trainer
McDonald's
2610 Easton Ave, Bethlehem
08.2021 - 08.2022
Streamlined onboarding process for new employees, resulting more efficient team integration.
Enhanced crew performance by implementing effective training strategies and customized lesson plans.
Taught 10 team members correct procedures for all areas of operations.
Facilitated open communication between crew members, promoting teamwork and collaboration.
Forklift Operator
Lowes Home Improvment
1235 Martin Ct. Bethlehem PA
07.2020 - 07.2021
Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
Reduced loading times for trucks of more than 1200 items by efficiently organizing and staging pallets.
Ensured timely delivery of products by accurately picking orders from storage areas.
Maintained optimal inventory levels with precise forklift operation and proper storage techniques.
Restaurant Busser
Fiamma's Italian Grill
2118 Schoenersville Rd. Bethlehem PA
02.2019 - 07.2019
Enhanced customer satisfaction by ensuring tables were cleared and cleaned within 10 minutes of guests leaving.
Assisted servers in managing their sections effectively, providing timely water refills and bread service.
Supported overall dining experience by setting up tables with appropriate silverware, glassware, and linens.
Contributed to smooth restaurant operations by promptly resetting tables for new customers.