Summary
Overview
Work History
Education
Skills
Timeline
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Nathan Kain Gonzales

San Antonio,TX

Summary

Proactive Restaurant Manager with extensive experience in optimizing daily operations and fostering a positive work environment. Skilled in team management, inventory control, and leveraging customer feedback for continuous improvement. Committed to staff training and efficient labor cost management to drive high-quality service and operational excellence. Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.

Overview

5
5
years of professional experience

Work History

Restaurant Manager

Whataburger
06.2019 - 08.2024
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Fostered a healthy work enviroment.
  • Encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate record and adhered to company cash handling policies.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Dedicated to coaching and training employees to cultivate excellent work habits and set them up for success.

Education

High School Diploma -

Sidney Lanier High School
San Antonio, TX
06.2018

Skills

  • Team Management
  • Inventory control and record keeping
  • Customer Engagement
  • Staff Management
  • Point of Sale (POS) system operation
  • Food Handling
  • Staff Training
  • Customer-Oriented
  • Operations Management
  • Organization and prioritization

Timeline

Restaurant Manager

Whataburger
06.2019 - 08.2024

High School Diploma -

Sidney Lanier High School

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