Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

NATTHAKARN BURAPA

Homer,AK

Summary

Proven Manager at Vida's Thaifood, adept in cooking techniques and thriving under pressure, I led teams to enhance customer satisfaction and maintain high standards of cleanliness. Skilled in food preparation and organization, I significantly contributed to a productive, safe environment, showcasing strong multitasking abilities and a results-driven approach.

Overview

9
years of professional experience

Work History

Vida's Thaifood

Manager
03.2019 - Current

Job overview

  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, m
  • Cross-trained existing employees to maximize team agility and performance.

South Peninsula Hospital

Dietary Aide
09.2021 - 03.2022

Job overview

  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.

Nana Menagement Services

Housekeeper
12.2018 - 03.2019

Job overview

  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.

Thai Town

Cook
01.2016 - 03.2019

Job overview

  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

RAJABHAT INSTITUTE CHANDRAAKASEM
BANGKOK

Bachelor of Arts from Tourism
05.2003

University Overview

Skills

  • Works Well Under Pressure
  • Cooking techniques
  • Food Preparation
  • Cleaning and organization

Timeline

Dietary Aide
South Peninsula Hospital
09.2021 - 03.2022
Manager
Vida's Thaifood
03.2019 - Current
Housekeeper
Nana Menagement Services
12.2018 - 03.2019
Cook
Thai Town
01.2016 - 03.2019
RAJABHAT INSTITUTE CHANDRAAKASEM
Bachelor of Arts from Tourism
NATTHAKARN BURAPA