Naymar Arellano

. It is also responsible for ensuring the quality of products, managing inventory and serving customers.

Some of the responsibilities of this position are:

Prepare fresh food daily following recipes and specifications

Maintain the cleanliness and organization of the food preparation and sales areas

Check expiration dates and eliminate lower quality products

Help members with their bakery orders and ensure their satisfaction

Use digital tools to improve the shopping experience and increase sales

Collaborate with multifunctional teams and educate other employees on food safety and preparation standards

Comply with food safety standards and hygiene rules during food preparation

Manage inventory and ensure proper handling of claims and returns