Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Neeraj khatri

Somerville,Massachusetts

Summary

A skilled cook with a background in short-order cooking, adept at preparing diverse menu items under time constraints. Possess strong multitasking abilities, and in-depth knowledge of food safety standards. Consistently maintain high levels of customer satisfaction through the delivery of quality meals with speed and precision. Contributed to streamlining kitchen operations and reducing food waste, enhancing overall efficiency.

The additional onsite food truck cook is the job that I loved a lot.

Overview

7
7
years of professional experience

Work History

Grill Cook

Red Heat Tavern
Wilmington, MA
11.2024 - Current
  • Grilled vegetables such as onions, peppers and mushrooms for burgers and sandwiches.
  • Portioned food onto plates, added garnishes and sauces and handed off to wait staff for serving.
  • Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
  • Prepared batches of sauces in advance for upcoming orders.

Food Truck Operator/Grill Cook

Roxy's Grilled Cheese
Allston, Massachusetts
01.2024 - 11.2025
  • Handled cash and card transactions, maintaining accuracy in financial exchanges.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Executed proper techniques when preparing menu item ingredients.
  • Organized involvement in local events, meetings and parties to serve as caterers or food vendors.
  • Designed and maintained a clean, inviting exterior and interior of the food truck.

Line Cook/Pizza Maker

the squealing pig
Boston, Massachusetts
03.2019 - 12.2023
  • Organized and labeled stock of ingredients to maintain needed inventory levels.
  • Checked completed orders for correct quantity and quality.
  • Trained new employees on proper techniques of preparing meals safely.
  • Operated grills and steamers to prepare vegetables, potatoes, rice and meats.
  • Heated sauces, soups and gravies according to specified methods.
  • Monitored freshness of food products to help reduce spoilage.

Education

Associate of Science - Cyber Security

Bunker Hill Community College
Charlestown, MA
05-2025

Skills

  • Plating
  • Contamination control
  • Garnishing
  • Sauteing
  • Food presentation
  • Food grilling
  • Delivery pickup
  • Safe driving practices
  • Problem-solving
  • Punctuality
  • Time management

Languages

English
Professional
Nepali
Native/ Bilingual
Hindi
Professional
Urdu
Professional

Timeline

Grill Cook

Red Heat Tavern
11.2024 - Current

Food Truck Operator/Grill Cook

Roxy's Grilled Cheese
01.2024 - 11.2025

Line Cook/Pizza Maker

the squealing pig
03.2019 - 12.2023

Associate of Science - Cyber Security

Bunker Hill Community College
Neeraj khatri