Nellie Morin
Millersburg,MI
Summary
Knowledgeable server with proven ability to lead and support team members in fast-paced restaurant environment. Demonstrated success in maintaining high service standards and resolving customer issues effectively. Leveraged strong communication and organizational skills to ensure smooth shift operations.
Overview
4
4
years of professional experience
Work History
Server
Kortman's Restaurant
06.2023 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Answered phone calls and took in person orders.
- Worked flexible hours across night, weekend, and holiday shifts.
- Strengthened communication skills through regular interactions with others.
- Proved successful working within tight deadlines and a fast-paced environment.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Bussed and reset tables to keep dining room and work areas clean.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
Dishwasher
Ma's Diner
02.2023 - 07.2023
- Proven ability to learn quickly and adapt to new situations.
- Strengthened communication skills through regular interactions with others.
- Paid attention to detail while completing tasks.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Stored dishes, utensils and kitchen equipment in proper locations.
- Washed dishes and assisted in bussing tables.
Dishwasher
Three Cedars Restaurant
01.2021 - 03.2023
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
Education
High School Diploma -
Rogers City High Scool
Rogers City, MI06-2024
Skills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
- Customer service
- Cleanliness standards
- Safe food handling
- Food running
- Menu memorization
- Table bussing
- Team collaboration
- Hostess support
Timeline
Server
Kortman's Restaurant
06.2023 - Current
Dishwasher
Ma's Diner
02.2023 - 07.2023
Dishwasher
Three Cedars Restaurant
01.2021 - 03.2023
High School Diploma -
Rogers City High Scool