I am a qualifield and professional Back Waiter, Busser Food runner, Bar back with 7 years of experience in the service industry
*Work experience*
Experience
Calexico UES ( 2021 - 2024 current )
Food Runner Bar Back Bar Service
Successfully managed cash register operations and closing procedures.
Developed a loyal customer base theough exceptional customer service.
Served 7 - 8 tables per section with 30+guest
*Per Lei UES (2021)*
Bar Back
Maintained a clean and organized bar area aswell as ensuring no shortages by stocking all bar liquor
*Tacombi 2023*
Back Server
Maintaining a enjoyable dining experience.
Back Waiter. Busser comunication skills in high-pressure situations
Served 5-7 tables por section 20+ guest
*La villeta, new York (2022)*
- Greetws. Seated, and served customer in sections of 6 tables in a high volume italian restaurant
- Served 6 - 12 tables per night with 20 + guest at a time
- Stocked napkins, published cutlery, served waters follow guidelines for allergies and diet concems
- Recommended wines, beers and cocktails to generate higher order tab per guest
*Sequence of service -Server Food Runner
1. Acknowledge guests with in 1 minutes
2. Beverage delivery within 3 minutes and offer appetizer
3. Repeat the order. Ask for allergies
4. Appetizer delivery within 3-7 minutes
5. Entree delivery within 10 - 15 minutes
6. Check back within 2 minutes or a few bites
7. Deliver the guests check
8. Make change or run charge card within 2 minutes
Fluent un English and spanish
Multiasking
Ability to work under pressure
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