Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Nereida Jarrin

Hallandale,FL

Summary

Professional service worker with strong background in hospitality, well-prepared for roles in fast-paced environments. Known for reliability and ability to adapt to changing demands while ensuring high standards of cleanliness and customer satisfaction. Adept in team collaboration, contributing to cohesive and effective work environment.

Overview

8
8
years of professional experience

Work History

Steward

JW Marriott
12.2023 - Current
  • Documented kitchen inventory by reviewing stock and counting items.
  • Provided valuable feedback during menu planning sessions by suggesting innovative dish ideas based on passenger preferences.
  • Accepted opportunities to learn new skills, improve performance and cross-train for other positions.
  • Maintained accurate inventory management for food supplies and tableware, avoiding shortages or overstocking issues.
  • Performed thorough cleaning tasks after each shift, maintaining a spotless work area for colleagues and patrons alike.

Internet Technician

Granite Telecommunications LLC
07.2024 - 10.2024
  • Enhanced customer satisfaction by promptly troubleshooting and resolving internet connectivity issues.
  • Collaborated with team members to complete large-scale installations and infrastructure upgrades.
  • Maintained strong relationships with vendors, negotiating favorable terms while procuring equipment necessary for ongoing projects.
  • Supported sales team efforts by providing technical expertise during client meetings and product demonstrations.

Restaurant Owner/Operator

Monster Pizza
06.2016 - 07.2023
  • Sourced vendors, negotiated contracts, and managed efficient deliveries of high-quality supplies.
  • Boosted revenue through targeted marketing campaigns, special events, and promotions.
  • Utilized data-driven decision-making to identify areas for improvement in restaurant performance metrics such as sales targets or employee productivity rates.
  • Increased restaurant profitability with cost-effective inventory management and strategic pricing strategies.
  • Introduced themed nights attracting specific clientele groups thus diversifying the customer base.
  • Enhanced customer satisfaction by implementing efficient service processes and training staff on exceptional customer service techniques.

Education

Hotel Administration Management - Hospitality Administration And Management

International University of Ecuador
Guayaquil
04-2014

Bachelor of Hospitality And Tourism Management - Tourism And Hospitality

Espiritu Santo
Ecuador
03-2012

Skills

  • Sanitation Standards
  • Hospitality
  • Chemical Handling
  • Customer Assistance
  • Guest Relations
  • Guest service
  • Attention to Detail
  • Food Service

Languages

Spanish
Native or Bilingual
English
Limited Working

Timeline

Internet Technician

Granite Telecommunications LLC
07.2024 - 10.2024

Steward

JW Marriott
12.2023 - Current

Restaurant Owner/Operator

Monster Pizza
06.2016 - 07.2023

Hotel Administration Management - Hospitality Administration And Management

International University of Ecuador

Bachelor of Hospitality And Tourism Management - Tourism And Hospitality

Espiritu Santo

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Nereida Jarrin