Positive, upbeat, and adaptable, bringing solid foundation in teamwork and efficiency. Knowledge of quality control and safety standards coupled with skills in operating machinery and maintaining clean work area.
Overview
2
2
years of professional experience
Work History
Line Attendant
SUBWAY®Restaurants
07.2023 - Current
Ensured timely completion of projects by effectively prioritizing tasks and managing time efficiently.
Maintained kitchen cleanliness by washing and disinfecting all surfaces, workstations and kitchen tools.
Contributed to a culture of safety by consistently adhering to established guidelines, reporting potential hazards, and participating in ongoing training opportunities.
Improved production line efficiency by monitoring equipment performance and promptly addressing any issues.