Over 10 Years of Professional Production and Machine Operating Experience Over 10 Years Experience in Operating Material Moving Equipment Focused of Making and Delivering Quality Products for the Consumer
Overview
21
21
years of professional experience
Work History
Material Mover
Operated a Sit-down forklift and/or electric single or double pallet jack to move material off the trailer in a safe manner
Handled an RF Scanner to scan products coming in the warehouse inventory
Transported items to their proper location in the warehouse
Completed a forklift/pallet jack maintenance form before and after each shift to ensure proper function
Maintained the forklift/pallet jack ensuring it did not break down and if it seemed to have an issue let the supervisor know before the next shift started
Always kept a clean and safe dock, production, and storage area ensuring the safety of the crew and self.
Thermal /Tumbler
Publix Warehouse (Deli)
08.2003 - 02.2024
Assisted in producing quality products in a strict food safe environment
Monitored and adjusted processes cook cycles to ensure 'Top Quality' Publix Deli Meats
Identified and used the correct spice blends and water combinations used in the tumbling operation
Managed strict sanitation and GMP practices to ensure food safe products are being manufactured
Worked under stressful situations, and able to adapt to change in an effort towards continuous improvement
Operated all equipment in department (thermal processing units (ovens), tumblers, electric jack, blast chiller and blast cells)
Transported cooking racks (1200+ lb.'s and up) and ham tubs (2000+ lb.'s and up)
Maintained steady machine operation with the ability to recognize problems when they occur
Maintained documentation such as: run sheets, sanitation reports, HACCP reports, and SAP reports for compliance with USDA, USDA Chilling regulations and GMP regulations
Kept a running knowledge of and understanding of the art of Thermal Processing products.